Influence of origins and bee species on physicochemical, antioxidant properties and botanical discrimination of stingless bee honey

The physicochemical characteristics, antioxidant properties and botanical discrimination according to the organic acid content in Malaysian stingless bee honey were investigated. The results showed that the botanical origin and bee species significantly influenced the physicochemical characterist...

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Main Authors: Shamsudin, Sharina, Selamat, Jinap, Sanny, Maimunah, Abd. Razak, Shamsul-Bahari, Jambaria, Nuzul Noorahya, Miane, Zakbah, Khatib, Alfi
Format: Article
Language:English
English
English
Published: Taylor & Francis INC 2019
Subjects:
Online Access:http://irep.iium.edu.my/72107/
http://irep.iium.edu.my/72107/
http://irep.iium.edu.my/72107/
http://irep.iium.edu.my/72107/1/72107_Influence%20of%20origins%20and%20bee%20species%20_article.pdf
http://irep.iium.edu.my/72107/2/72107_Influence%20of%20origins%20and%20bee%20species%20_wos.pdf
http://irep.iium.edu.my/72107/13/72107_Influence%20of%20origins%20and%20bee%20species_scopus.pdf
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spelling iium-721072019-08-06T04:17:48Z http://irep.iium.edu.my/72107/ Influence of origins and bee species on physicochemical, antioxidant properties and botanical discrimination of stingless bee honey Shamsudin, Sharina Selamat, Jinap Sanny, Maimunah Abd. Razak, Shamsul-Bahari Jambaria, Nuzul Noorahya Miane, Zakbah Khatib, Alfi QD Chemistry QK Botany SF Animal culture The physicochemical characteristics, antioxidant properties and botanical discrimination according to the organic acid content in Malaysian stingless bee honey were investigated. The results showed that the botanical origin and bee species significantly influenced the physicochemical characteristics and antioxidant properties of stingless bee honey. Principle component analysis (PCA) revealed that stingless bee honey was differentiable from Apis mellifera honey by acetic, citric, D-malic and tartaric. Starfruit could be distinguished from gelam and acacia honeys by lactic. Whereas the gluconic and succinic acids were confirmed as a marker to discriminate honey samples from Heterotrigona itama and Geniotrigona thoracica species. Taylor & Francis INC 2019-01 Article PeerReviewed application/pdf en http://irep.iium.edu.my/72107/1/72107_Influence%20of%20origins%20and%20bee%20species%20_article.pdf application/pdf en http://irep.iium.edu.my/72107/2/72107_Influence%20of%20origins%20and%20bee%20species%20_wos.pdf application/pdf en http://irep.iium.edu.my/72107/13/72107_Influence%20of%20origins%20and%20bee%20species_scopus.pdf Shamsudin, Sharina and Selamat, Jinap and Sanny, Maimunah and Abd. Razak, Shamsul-Bahari and Jambaria, Nuzul Noorahya and Miane, Zakbah and Khatib, Alfi (2019) Influence of origins and bee species on physicochemical, antioxidant properties and botanical discrimination of stingless bee honey. International Journal of Food Properties, 22 (1). pp. 239-264. ISSN 1094-2912 E-ISSN 1532-2386 https://www.tandfonline.com/doi/full/10.1080/10942912.2019.1576730 10.1080/10942912.2019.1576730
repository_type Digital Repository
institution_category Local University
institution International Islamic University Malaysia
building IIUM Repository
collection Online Access
language English
English
English
topic QD Chemistry
QK Botany
SF Animal culture
spellingShingle QD Chemistry
QK Botany
SF Animal culture
Shamsudin, Sharina
Selamat, Jinap
Sanny, Maimunah
Abd. Razak, Shamsul-Bahari
Jambaria, Nuzul Noorahya
Miane, Zakbah
Khatib, Alfi
Influence of origins and bee species on physicochemical, antioxidant properties and botanical discrimination of stingless bee honey
description The physicochemical characteristics, antioxidant properties and botanical discrimination according to the organic acid content in Malaysian stingless bee honey were investigated. The results showed that the botanical origin and bee species significantly influenced the physicochemical characteristics and antioxidant properties of stingless bee honey. Principle component analysis (PCA) revealed that stingless bee honey was differentiable from Apis mellifera honey by acetic, citric, D-malic and tartaric. Starfruit could be distinguished from gelam and acacia honeys by lactic. Whereas the gluconic and succinic acids were confirmed as a marker to discriminate honey samples from Heterotrigona itama and Geniotrigona thoracica species.
format Article
author Shamsudin, Sharina
Selamat, Jinap
Sanny, Maimunah
Abd. Razak, Shamsul-Bahari
Jambaria, Nuzul Noorahya
Miane, Zakbah
Khatib, Alfi
author_facet Shamsudin, Sharina
Selamat, Jinap
Sanny, Maimunah
Abd. Razak, Shamsul-Bahari
Jambaria, Nuzul Noorahya
Miane, Zakbah
Khatib, Alfi
author_sort Shamsudin, Sharina
title Influence of origins and bee species on physicochemical, antioxidant properties and botanical discrimination of stingless bee honey
title_short Influence of origins and bee species on physicochemical, antioxidant properties and botanical discrimination of stingless bee honey
title_full Influence of origins and bee species on physicochemical, antioxidant properties and botanical discrimination of stingless bee honey
title_fullStr Influence of origins and bee species on physicochemical, antioxidant properties and botanical discrimination of stingless bee honey
title_full_unstemmed Influence of origins and bee species on physicochemical, antioxidant properties and botanical discrimination of stingless bee honey
title_sort influence of origins and bee species on physicochemical, antioxidant properties and botanical discrimination of stingless bee honey
publisher Taylor & Francis INC
publishDate 2019
url http://irep.iium.edu.my/72107/
http://irep.iium.edu.my/72107/
http://irep.iium.edu.my/72107/
http://irep.iium.edu.my/72107/1/72107_Influence%20of%20origins%20and%20bee%20species%20_article.pdf
http://irep.iium.edu.my/72107/2/72107_Influence%20of%20origins%20and%20bee%20species%20_wos.pdf
http://irep.iium.edu.my/72107/13/72107_Influence%20of%20origins%20and%20bee%20species_scopus.pdf
first_indexed 2023-09-18T21:42:14Z
last_indexed 2023-09-18T21:42:14Z
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