Oleanolic acid from peel of Vitis labrusca B. grape and its in vitro biological properties

by Ghafoor, Kashif, Al-Juhaimi, Fahad Y., Sarker, Md. Zaidul Islam
Published 2013

Antioxidant activity and phenolic profile of four Saudi Arabia date palms (Phoenix dactylifera L.) varieties

by Hamzah, Nurfatin Nazirah, Ferdosh, Sahena, Sarker, Md. Zaidul Islam, Ghafoor, Kashif
Published 2017

Pharmacological activities and comprehensive metabolite profiling of Clinacanthus nutans extract and fractions

by Alam, Md. Ariful, Ferdosh, Sahena, Sarker, Md. Zaidul Islam, Ghafoor, Kashif, Khatib, Alfi
Published 2016

Bioactive compounds and extraction techniques

by Alam, Md. Ariful, Sarker, Md. Zaidul Islam, Ghafoor, Kashif, Happy, Rukshana Akter, Ferdosh, Sahena
Published 2017

Screening of various parts of phaleria macrocarpa plants for α-glucosidase inhibitory activity

by Easmin, Sabina, Sarker, Md. Zaidul Islam, Ghafoor, Kashif, Al-Juhaimi, Fahad Y., Khatib, Alfi, Ferdosh, Saheena
Published 2015

Stereospermum fimbriatum as a potential source of phytochemicals: a review of stereospermum genus

by Awang, Anis Fadhlina Izyani, Ferdosh, Sahena, Sarker, Md. Zaidul Islam, Sheikh, Hassan Ibrahim, Ghafoor, Kashif, Yunus, Kamaruzzaman
Published 2016

Mimosa pudica L.: a comparative study via in vitro analysis and GC Q-TOF MS profiling on conventional and supercritical fluid extraction using food grade ethanol

by Tunna, Tasnuva Sarwar, Ferdosh, Sahena, Ahmed, Qamar Uddin, Ghafoor, Kashif, Sarker, Md. Zaidul Islam, Md. Jaffri, Juliana
Published 2017

Optimization of DPPH and ABTS radical scavenging activity of Phaleria Macrocarpa seed oil using response surface methodology

by Munzir, H.M, Ghafoor, Kashif, Aj-Juhaimi, Fahat Y, Jaffri, Juliana Md., Ferdosh, Sahena, Sarker, Md. Zaidul Islam
Published 2015

The effect of flow rate at different pressures and temperatures on cocoa butter extracted from cocoa nib using supercritical carbon dioxide

by Edi Kusnadi, Asep, Selamat, Jinap, Abdul Rahman, Russly, Akanda, Md Jahurul Haque, Ghafoor, Kashif, Sarker, Md. Zaidul Islam
Published 2016

Clinacanthus nutans: a review of the medicinal uses, pharmacology and phytochemistry

by Alam, Md Ariful, Ferdosh, Sahena, Ghafoor, Kashif, Hakim, Md Abdul, Juraimi, Abdul Shukor, Khatib, Alfi, Sarker, Md. Zaidul Islam
Published 2016

Simultaneous extraction and fractionation of fish oil from tuna by-product using supercritical carbon dioxide (SC-CO2)

by Ferdosh, Sahena, Sarker, Md. Zaidul Islam, Nik Abdul Rahman, Nik Norulaini, Akanda, Md. Jahurul Haque, Ghafoor, Kashif, Abdul Kadir, Mohd. Omar
Published 2016

Nutritional composition, extraction, and utilization of wheat germ oil: A review

by Ghafoor, Kashif, Musa Ozcan, Mehmet, Al-Juhaimi, Fahad, Babiker, Elfadil E., Sarker, Md. Zaidul Islam, Mohamed Ahmed, Isam A., Ahmed, Mohammed Asif
Published 2017

Supercritical carbon dioxide extraction of oil from Thunnus tonggol head by optimization of process parameters using response surface methodology

by Ferdosh, Sahena, Sarker, Md. Zaidul Islam, Rahman, Nik Norulaini Nik Ab, Akand, Md Jahurul Haque, Ghafoor, Kashif, Awang, Mohamed Bin, Kadir, Mohd Omar Ab
Published 2013

Characterization of crystallization and melting profiles of blends of mango seed fat and palm oil mid-fraction as cocoa butter replacers using differential scanning calorimetry and...

by Jahurul, Md. Haque Akanda, Sarker, Md. Zaidul Islam, Nik Ab Rahman, Nik Norulaini, Ferdosh, Sahena, Abedin, Md. Zainul, Ghafoor, Kashif, Abd Kadir, Mohd Omar
Published 2014

Identification of bioactive compounds with GC–Q-TOF–MS in the extracts from clinacanthus nutans using subcritical carbon dioxide extraction

by Alam, Md. Ariful, Sarker, Md. Zaidul Islam, Ghafoor, Kashif, Ferdosh, Sahena, Asing, Md. Eaqub Ali, Mirhosseini, Hamed, Yunus, Kamaruzzaman, Jahurul, Md. Haque Akanda, Khatib, Alfi
Published 2017

Microencapsulation of fish oil using hydroxypropyl methylcellulose as a carrier material by spray drying

by T. Karim, Fahim, Islam Sarker , Md. Zaidul, Ghafoor, Kashif, Al-Juhaimi, Fahad Y., Jalil, Reza-ul, Awang, Mohamed Bin, Amid, Mehrnoush, Hossain, Md. S., Abdul Khalil , H.P.S.
Published 2016

Rapid investigation of a-glucosidase inhibitory activity of Phaleria macrocarpa extracts using FTIR-ATR based fingerprinting

by Easmin, Sabina, Sarker, Md. Zaidul Islam, Ghafoor, Kashif, Ferdosh, Sahena, Md. Jaffri, Juliana, Ali, Md. Eaqub, Mirhosseini, Hamed, Al-Juhaimi, Fahad Y., Perumal, Vikneswari, Khatib, Alfi
Published 2017

Isolation and characterization of novel antibacterial compound from an untapped plant, Stereospermum fimbriatum

by Awang, Anis Fadhlina Izyani, Ahmed, Qamar Uddin, Ali Shah, Syed Adnan, Md. Jaffri, Juliana, Ghafoor, Kashif, Helaluddin, Abul Bashar Mohammed, Ferdosh, Sahena, Sarker, Md. Zaidul Islam
Published 2020

Effect of various food processing and handling methods on preservation of natural antioxidants in fruits and vegetables

by Al-Juhaimi, Fahad Y., Ghafoor, Kashif, Ozcan, Mehmet Musa, Jahurul, M. H. A., Babiker, Elfadil E., Jinap, Selamat, Ferdosh, Sahena, Sharifudin, M. S., Sarker, Md. Zaidul Islam
Published 2018

Extraction of α-glucosidase inhibitory compounds from Phaleria macrocarpa fruit flesh using solvent, sonication, and subcritical carbon dioxide soxhlet methods

by Easmin, Sabina, Sarker, Md. Zaidul Islam, Ghafoor, Kashif, Ferdosh, Sahena, Jaffri, J. M., Akanda, Md. Jahurul Haque, Al-Juhaimi, Fahad Y., Bostanudin, M. Fauzi, Khatib, Alfi
Published 2017