Showing 1 - 20 results of 51 for search 'Fruit preserves', query time: 0.11s Refine Results
  1. 1
    Effect of various food processing and handling methods on preservation of natural antioxidants in fruits and vegetables
    “… treatments of fruits, stems, leaves, and roots. These techniques have varying effects on bioactive compounds…”
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  2. 2
    Fabrication of novel particleboards from oil palm frond blended with empty fruit bunch and treated with preservative against termite
    by Wahida, Amat Fadzil
    Published 2017
    “…) particles and empty fruit bunch (EFB) fibre were successfully fabricated. A Box-Behnken experimental design…”
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  3. 3
    The study of nadir fruits as stamp design subject matter, in the context of tourism promotion / Nuraini Huda Mohd Fairuz
    by Mohd Fairuz, Nuraini Huda
    Published 2018
    Subjects: “…Flowers. Fruit. Trees…”
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  4. 4
    The Effect of the Hydrothermal Carbonization Process on Palm Oil Empty Fruit Bunch
    “… a waste stream from the commercial production of palm oil, empty fruit bunch (EFB). This has been…”
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  5. 5
    Drying of fruits and vegetables: The impact of different drying methods on product quality
    “…. Preservation of fruits and vegetables is considered to be a very important step to match availability…”
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  6. 6
    The study on star fruit extract as bleaching agent for treating yellowed cotton textile
    “… the tradition of using local herbs, fruits and plants has been common among the craftsmen to preserve…”
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  7. 7
    The effects of process parameters on concentration of dragon fruit juices via freeze concentration technique
    by Ahmad Firdaus, Mohd
    Published 2012
    “… can be preserved longer than non concentrated fruit juice.Besides,due to its small capacity storage…”
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  8. 8
    Baccaurea angulata fruit juice reduces atherosclerotic lesions in diet-induced Hypercholesterolemic rabbits
    “… and preserved endothelial healing following arterial injury. Conclusion: Therefore, BA fruit is a…”
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  9. 9
    Fruit ripeness in relation to storability for medicinal product development and seed viability of Phaleria macrocarpa / Suaad Mohamed Ahmed Asrity
    by Ahmed Asrity, Suaad Mohamed
    Published 2016
    “… at the soonest pace for high antioxidant content or cold stored for less than four weeks. Fruits can be preserved…”
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  10. 10
    Ultrasound-assisted Extraction and Characterizations of Pectins from Dragon Fruit (Hylocereus polyrhizus) Peels in Various Acid Solution: A Preliminary Study
    “… pectin product is to preserve the physicochemical characteristics of pectin. This is due to composition…”
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  11. 11
    A Study on the Effectiveness of Biofilter Based on Effective Microorganism (EM) and Empty Fruit Bunch (EFB) for Water Quality Improvement: An Application in Open Channel System
    “… discharge into river to preserve the sustainability of water bodies. This biofilter is based on the concept…”
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  12. 12
    Environment and Social Policy and Procedures : Volume 2. Mizoram Annexes
    by World Bank
    Published 2015
    Subjects: “…FRUITS…”
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  13. 13
    Environmental and Social Policy and Procedures : Volume 1. Mizoram
    by World Bank
    Published 2015
    Subjects: “…FRUITS…”
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  14. 14
    Biological Resource Management : Integrating Biodiversity Concerns in Rural Development Projects and Programs
    by Grimble, Robin, Laidlaw, Martyn
    Published 2014
    Subjects: “…FRUIT…”
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  15. 15
    Environmental and Social Management System Toolkit and Case Studies : Food and Beverage
    Subjects: “…FRUIT…”
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  16. 16
    Agricultural Policies and Trade Paths in Turkey
    Subjects: “…CITRUS FRUIT…”
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  17. 17
    Comprehensive Assessment of the Agriculture Sector in Liberia : Volume 2, Sub-sector Reports, Part I
    Subjects: “…DRIED FRUIT…”
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  18. 18
    Water and Climate Adaptation Plan for the Sava River Basin : Final Report
    by World Bank Group
    Published 2015
    Subjects: “…FRUIT…”
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  19. 19
    Deforestation Trends in the Congo Basin : Agriculture
    Subjects: “…FOREST PRESERVATION…”
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  20. 20
    Sri Lanka - Valuation of Environmental Services in Sri Lanka : A Case Study of Soil and Watershed Benefits in the Southern Province
    by World Bank
    Published 2013
    Subjects: “…FRUIT…”
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