Suggested Topics within your search.
Showing 1 - 20 results of 27 for search '"vinegar"', query time: 0.04s Refine Results
  1. 1
    Optimization of halal vinegar production from pineapple peel using response surface methodology (RSM) / Nadya Hajar
    by Hajar, Nadya
    Published 2015
    Subjects: “…Vinegar…”
    Get full text
    Get full text
  2. 2
    Technical review on vinegar fermentation process and physiochemical properties of vinegar product based on Shariah and scientific perspectives
    “…Vinegar, as its name indicates, was made from wine at a remote period. Vinegar is essentially a…”
    Get full text
    Get full text
    Get full text
  3. 3
    Chemical changes and optimisation of acetous fermentation time and mother of vinegar concentration in the production of vinegar-like fermented papaya beverage
    “… cerevisiae, followed by acetous fermentation using Acetobacter spp. from mother of vinegar, to reduce wastage…”
    Get full text
    Get full text
    Get full text
  4. 4
    Fermentation of vinegar from star fruit (averrhoa carambola)
    “…Fermentation of star fruit juice was conducted to produce vinegar using the yeast Saccharomyces…”
    Get full text
    Get full text
    Get full text
  5. 5
    Determination of permissible alcohol and vinegar in Shariah and scientific perspectives
    “… (wine making) and takhallul (vinegar making). The fermentation process gives an impact to the status…”
    Get full text
    Get full text
    Get full text
    Get full text
  6. 6
    ZnO gas sensor for testing vinegar acid concentrations
    “… for vinegar test application was at 400oC. The ZnO based sensor showed good sensitivity for vinegar test…”
    Get full text
    Get full text
    Get full text
  7. 7
    Production of vinegar from star fruit juice by using bioreactor
    Get full text
    Get full text
    Get full text
  8. 8
    Kinetic study on vinegar production using star fruit juice
    “…A study was undertaken to produce Star fruit vinegar (Averrhoa carambola) juice through double…”
    Get full text
    Get full text
    Get full text
  9. 9
    Study on physiochemical properties and the halalness of commercially marketed vinegar in Malaysia
    “…Vinegar is very popular as traditional ingredient for cooking, pickling, and preservation…”
    Get full text
    Get full text
    Get full text
    Get full text
  10. 10
    Single stage stirred tank bioreactor production of star fruit (Averrhoa carambola) vinegar
    “…Vinegar was produced in the lab from fermentation of local star fruit (Averrhoa carambola) juice…”
    Get full text
    Get full text
    Get full text
  11. 11
    Kinetic study of acetic acid (vinegar) production from start fruit juice in a bioreactor
    “… to produce vinegar in large amount from our tropical star fruit, Averrhoacarambola juice.…”
    Get full text
    Get full text
    Get full text
    Get full text
  12. 12
    Scientific analysis in traditional preventive measures using garlic and vinegar as a wood fungicide in Malaysia
    “…) and vinegar are being traditionally applied on timbers as fungicide against wood staining and mould fungi…”
    Get full text
    Get full text
  13. 13
    The Role of Wood Vinegar in Enhancing the Microbial Activity and Physicochemical Properties of Palm Oil-Based Compost
    “…This paper presents an experimental study of the effect of wood vinegar at different concentrations…”
    Get full text
    Get full text
    Get full text
  14. 14
    Anti-diabetic effect of apple vinegar in alloxan-induced diabetic rats / Siti Maisarah Abdullah
    by Abdullah, Siti Maisarah
    Published 2017
    “…Apple vinegar has widely been used as antidiabetic effect due to the ability to reduce the blood…”
    Get full text
    Get full text
  15. 15
    White vinegar: a natural home bleaching agent for cotton fabric / Fatimah Az-Zahrah Ariffin
    by Ariffin, Fatimah Az-Zahrah
    Published 2018
    “… include citric acids, vinegar and many more. This natural bleach could less or almost no risks…”
    Get full text
    Get full text
  16. 16
    Stilwell the patriot Vinegar Joe, the Brits and Chiang Kai-Shek
    by Rooney
    Published 2005
  17. 17
    Amino acid, mineral, and degree of hydrolysis of vinegar-egg and its lipid lowering and antioxidant effects in vitro and in vivo
    “…Vinegar-egg, a product derived from vinegar and eggs, is a healthy beverage that has been popular…”
    Get full text
    Get full text
    Get full text
  18. 18
    Effects of fermentation time and pH on soursop (Annona muricata) vinegar production towards its chemical compositions
    “…Vinegar is a liquid product that undergoes both alcoholic and acetous fermentation of sugar…”
    Get full text
    Get full text
    Get full text
  19. 19
    Acute modulatory effects of apple cider vinegar, garlic, ginger, lemon and honey mixture, with and without exercise on postprandial glycemia innon-diabetic females
    “…, lemon, honey and apple cider vinegar are known to have anti-glycemic properties. However…”
    Get full text
    Get full text
    Get full text
  20. 20
    The comparative study on biochemical changes of Arenga pinnata sap and it's fermentation / Nurul Nadiah Masrialah
    by Masrialah, Nurul Nadiah
    Published 2014
    “…The production of palm toddy and palm vinegar could happened with alcoholic and acetic acid…”
    Get full text
    Get full text
Search Tools: RSS Feed – Email Search