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  1. 1
    Effect of tuber skin on the thermal properties of whole tubers of potato and sweet potato
    “… on the thermal properties of whole tubers of potato and sweet potato. A direct approach was used to measure…”
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  2. 2
    Development of potato peeling machine
    by Mohamad Syahmi, Shahrom
    Published 2008
    “…This thesis deals with durability assessment for development of potato peeling machine. The study…”
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  3. 3
    DSC study of mixtures of wheat flour and potato, sweet potato, cassava, and yam starches
    “… of wheat flour and following starches: potato (PS), sweet potato (SPS), yam (YS), and cassava (CS) at 10…”
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  4. 4
    The uses of hot potatoes in ESL classrooms
    by Mohin, Mohaida
    Published 2016
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  5. 5
    Jobs in North Lebanon : Assessment of the Potato Value Chain
    by Farole, Thomas, Konishi, Yasuo
    Published 2017
    Subjects: “…POTATO…”
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  6. 6
    Factors affecting the digestibility of raw and gelatinized potato starches
    “…The enzymatic digestibilities of raw and gelatinized starches in various potato starches, as well…”
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  7. 7
    Thermal analysis of mixtures of wheat flour and potato starches
    “…Potato starches with various contents of amylose from the Eniwa, Benimaru, and Norin No. 1…”
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  8. 8
    Asymmetric Information and Middleman Margins : An Experiment with Indian Potato Farmers
    Subjects: “…POTATO FARMERS…”
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  9. 9
    Optimized neural network model for a potato storage system
    “… network model (for a potato storage process) was normalized using the standard deviation technique…”
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  10. 10
    Evaluating the Use of Hot Potatoes in Learning Academic Word List
    by Zuraina, Ali
    Published 2018
    “…. In the current study, Hot Potatoes is used to identify whether or not they are able to learn Academic Word List…”
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  11. 11
    Effects of cultivars and starch preparation methods on Japanese potato starch properties
    “…Potato starch is one of the important agricultural products in Hokkaido, the northernmost…”
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  12. 12
    Effect of heat treatment on the antioxidant activities of two cultivars of sweet potatoes
    “… supplements are from teas and spices. Sweet potato (Ipomoea batatas) is an excellent natural source…”
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  13. 13
    Pelbagai kudapan dari ubi & kentang
    by Sutomo
    Published 2000
    Subjects: “…Cookery (Potatoes)…”
  14. 14
    Effects of annual fluctuation of environmental factors on starch properties in potato tuber development
    “… in potato tuber development, starches were isolated from potato cultivars grown for ten consecutive years…”
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  15. 15
    Storage stability of potato variety Lady Rosetta under comparative temperature regimes
    “…Potatoes are usually stored under low temperatures for sprout prevention and to ensure…”
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  16. 16
    Morphological identification of weevil and fungal pathogen associated with sweet potato tuber during storage
    “…Sweet potato is a perishable food crop that is prone to weevil and fungal infection. Development…”
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  17. 17
    Characterisation of carotenoid content in diverse local sweet potato (ipomoea batatas) flesh tubers
    “…Sweet potato (Ipomoea batatas) is one of the most important food crops in the world. Sweet potato…”
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  18. 18
    India - Unlocking Agribusiness for Inclusive Growth, Jobs, and More : Policy and Investment Priorities
    by World Bank Group
    Published 2018
    Subjects: “…POTATO…”
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  19. 19
    Penanaman ubi keledek
    by Sarwono
    Published 2000
    Subjects: “…Sweet potatoes Planting Handbooks, manuals, etc…”
  20. 20
    Buried treasure
    by Hughes
    Published 1998
    Subjects: “…Potatoes Juvenile literature…”
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