Extraction of kappa carrageenan from local edible seaweed

Kappa carrageenan is a polysaccharides which can be extracted from red seaweed such as Eucheuma cottoni species. This study report the extraction of kappa carrageenan from local edible seaweed. The effect of various concentrations of extracting solvent (KOH), time and temperatures on kappa carrageen...

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Bibliographic Details
Main Author: Siti Mahira, Ahmad
Format: Undergraduates Project Papers
Language:English
Published: 2014
Subjects:
Online Access:http://umpir.ump.edu.my/id/eprint/9092/
http://umpir.ump.edu.my/id/eprint/9092/
http://umpir.ump.edu.my/id/eprint/9092/1/CD8627%20%40%2062.pdf