Phenolic Content, Antioxidant Capacity, and Antimicrobial Activity of Essential Oil from Habbatus sauda Seed
This paper presents an extraction and antimicrobial study of essential oil obtainedfrom Nigella sativa seeds. Extraction using polar solvent resulted in higher recovery ofdesired bioactive compounds, thymoquinone and thymol. It was found that extraction ofantioxidant (i.e. Agidol 7) favours aqueous...
Main Authors: | , , , , , , , , , |
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Format: | Article |
Language: | English |
Published: |
Oriental Scientific Pub Co
2014
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Subjects: | |
Online Access: | http://umpir.ump.edu.my/id/eprint/5689/ http://umpir.ump.edu.my/id/eprint/5689/ http://umpir.ump.edu.my/id/eprint/5689/1/CHEM-002.pdf |