Correlation between the extraction yield of mangiferin to the antioxidant activity, total phenolic and total flavonoid content of Phaleria macrocarpa fruits
This paper elucidates the correlation between the yield of mangiferin extraction from Phaleria macrocarpa fruits to the total phenolic content (TPC), total flavonoid content (TFC) and antioxidant activity (AA). Mangiferin extraction was performed using an ultrasonic assisted extraction (UAE) method....
Main Authors: | , , , , |
---|---|
Format: | Article |
Language: | English |
Published: |
Elsevier
2019
|
Subjects: | |
Online Access: | http://umpir.ump.edu.my/id/eprint/26020/ http://umpir.ump.edu.my/id/eprint/26020/ http://umpir.ump.edu.my/id/eprint/26020/ http://umpir.ump.edu.my/id/eprint/26020/1/Correlation%20between%20the%20extraction%20yield%20of%20mangiferin1.pdf |