Assessment of phenolic compounds stability and retention during spray drying of phyllanthus niruri extracts

This paper presents a method to enhance the thermal stability of Phyllanthus niruri polyphenols during spray drying. The major polyphenol content of the extracts derived from the aerial part of the plant was analyzed, using ultra-high-performance liquid chromatography, whereas the surface compositio...

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Bibliographic Details
Main Authors: Gimbun, J., Nguang, S.L., Pang, S.F., Yeong, Y.L., Kee, K.L., Chin, S.C.
Format: Article
Language:English
Published: American Chemical Society (ACS Publications) 2019
Subjects:
Online Access:http://umpir.ump.edu.my/id/eprint/23975/
http://umpir.ump.edu.my/id/eprint/23975/
http://umpir.ump.edu.my/id/eprint/23975/
http://umpir.ump.edu.my/id/eprint/23975/7/Assessment%20of%20Phenolic%20Compounds%20Stability%20and%20Retention%20during%20Spray%20Drying%20of%20Phyllanthus%20niruri%20Extracts.pdf