Optimization, characterization and immobilization of alkaline protease from chicken feather and fish fin using mixed culture
Environmental pollution is a major problem in the developed and developing countries. Fish fins (FF) and chicken feathers (CF) can be sources of solid waste contamination; hence, both were investigated for alkaline protease (AP) production through microbial degradation. This study aims to extract an...
Internet
http://umpir.ump.edu.my/id/eprint/23496/http://umpir.ump.edu.my/id/eprint/23496/
http://umpir.ump.edu.my/id/eprint/23496/1/Optimization%2C%20characterization%20and%20immobilization%20of%20alkaline%20protease%20from%20chicken%20feather%20and%20fish%20fin%20using%20mixed%20culture%20-%20Table%20of%20contents.pdf
http://umpir.ump.edu.my/id/eprint/23496/2/Optimization%2C%20characterization%20and%20immobilization%20of%20alkaline%20protease%20from%20chicken%20feather%20and%20fish%20fin%20using%20mixed%20culture%20-%20Abstract.pdf
http://umpir.ump.edu.my/id/eprint/23496/3/Optimization%2C%20characterization%20and%20immobilization%20of%20alkaline%20protease%20from%20chicken%20feather%20and%20fish%20fin%20using%20mixed%20culture%20-%20References.pdf