A Mathematical Model for Ethanol Fermentation From Oil Palm Trunk Sap Using Saccharomyces Cerevisiae
This paper presents a mathematical model and solution strategy of ethanol fermentation for oil palm trunk (OPT) sap by considering the effect of substrate limitation, substrate inhibition product inhibition and cell death. To investigate the effect of cell death rate on the fermentation process we e...
| Main Authors: | , , , , |
|---|---|
| Format: | Conference or Workshop Item |
| Language: | English |
| Published: |
IOP Publishing
2017
|
| Subjects: | |
| Online Access: | http://umpir.ump.edu.my/id/eprint/19694/ http://umpir.ump.edu.my/id/eprint/19694/ http://umpir.ump.edu.my/id/eprint/19694/1/Sultana_2017_J._Phys.__Conf._Ser._890_012050.pdf |