Esterification of Free Fatty Acid in Used Cooking Oil Using Gelular Exchange Resin as Catalysts
The esterification of free fatty acids (FFA) in used cooking oil was investigated using gelular ion exchange resins, SK104H and SK1BH catalysts. Characterization methods such as Fourier transform-infra red (FT-IR) spectroscopy, particle size distribution (PSD), scanning electron microscopy (SEM), el...
| Main Authors: | , , , |
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| Format: | Article |
| Language: | English English |
| Published: |
Elsevier Ltd
2016
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| Subjects: | |
| Online Access: | http://umpir.ump.edu.my/id/eprint/13866/ http://umpir.ump.edu.my/id/eprint/13866/ http://umpir.ump.edu.my/id/eprint/13866/ http://umpir.ump.edu.my/id/eprint/13866/1/Esterification%20of%20Free%20Fatty%20Acid%20in%20Used%20Cooking%20Oil%20Using%20Gelular%20Exchange%20Resin%20as%20Catalysts.pdf http://umpir.ump.edu.my/id/eprint/13866/7/fkksa-2016-sumaiya-estirification%20of%20free%20fatty.pdf |
Internet
http://umpir.ump.edu.my/id/eprint/13866/http://umpir.ump.edu.my/id/eprint/13866/
http://umpir.ump.edu.my/id/eprint/13866/
http://umpir.ump.edu.my/id/eprint/13866/1/Esterification%20of%20Free%20Fatty%20Acid%20in%20Used%20Cooking%20Oil%20Using%20Gelular%20Exchange%20Resin%20as%20Catalysts.pdf
http://umpir.ump.edu.my/id/eprint/13866/7/fkksa-2016-sumaiya-estirification%20of%20free%20fatty.pdf