In-vitro Antioxidant Potential of the Flavonoid Glycosides from Cassia tora linn. Leaves
The present study aimed to study the anti-oxidant potential of isolated flavonoids from the ethanol extract (70%v/v) of Cassia tora leaves. Three flavonoids were isolated viz Luteolin-7-O-β-glucopyranoside (I), quercetin-3-O-β-d-glucuronide (II) and Formononetin-7-O-β-D-Glucoside (III) from the etha...
Main Authors: | , , |
---|---|
Format: | Article |
Language: | English English |
Published: |
Penerbit Universiti Malaysia Pahang
2016
|
Subjects: | |
Online Access: | http://umpir.ump.edu.my/id/eprint/13806/ http://umpir.ump.edu.my/id/eprint/13806/ http://umpir.ump.edu.my/id/eprint/13806/ http://umpir.ump.edu.my/id/eprint/13806/1/In-vitro%20antioxidant%20potential%20of%20the%20flavonoid%20glycosides%20from%20Cassia%20tora%20linn.%20Leaves.pdf http://umpir.ump.edu.my/id/eprint/13806/7/ftech-2016-masilamani-Invitro%20antioxidant%20potential1.pdf |
Internet
http://umpir.ump.edu.my/id/eprint/13806/http://umpir.ump.edu.my/id/eprint/13806/
http://umpir.ump.edu.my/id/eprint/13806/
http://umpir.ump.edu.my/id/eprint/13806/1/In-vitro%20antioxidant%20potential%20of%20the%20flavonoid%20glycosides%20from%20Cassia%20tora%20linn.%20Leaves.pdf
http://umpir.ump.edu.my/id/eprint/13806/7/ftech-2016-masilamani-Invitro%20antioxidant%20potential1.pdf