Determination of heavy metals in canned sardines marketed in Kuala Pilah / Nor Hafizah Gino

Dry ashing method is applied for the determination of heavy metals (Ni, Pb, Fe and Cu) in canned sardines using Flame Atomic Absorption Spectroscopy (FAAS). Ni, Pb, Fe and Cu in canned sardines were determined and assessed by comparing element levels in these samples with Provisional Tolerable Weekl...

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Bibliographic Details
Main Author: Gino, Nor Hafizah
Format: Student Project
Language:English
Published: Faculty of Applied Sciences 2016
Subjects:
Online Access:http://ir.uitm.edu.my/id/eprint/24209/
http://ir.uitm.edu.my/id/eprint/24209/1/PPb_NOR%20HAFIZAH%20GINO%20AS%20N%2016_5.pdf