Determination of phenolic compounds in aqueous extract of cassava shoots and banana hearts using Total Phenolic Content (TPC) method / Eddy Mohd Fadil Yusof
"Ulam" is a group of vegetables that is consumed fresh as salad or slightly blanched or steam which have medicinal properties, lowering the incidence of cancer, and control ageing. Cassava shoots and banana hearts are examples of "ulam" that need to be blanched first before they...
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| Format: | Student Project |
| Language: | English |
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Faculty of Applied Sciences
2009
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| Online Access: | http://ir.uitm.edu.my/id/eprint/22934/ http://ir.uitm.edu.my/id/eprint/22934/1/PPb_EDDY%20MOHD%20FADIL%20YUSOF%20AS%2009_5.pdf |