Does Livestock Ownership Affect Animal Source Foods Consumption and Child Nutritional Status? : Evidence from Rural Uganda
In many developing countries consumption of animal source foods (ASF) among the poor is still at a level where increasing its share in total caloric intake may have many positive nutritional benefits. This paper explores whether ownership of different livestock species increases consumption of ASF a...
| Main Authors: | , , , |
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| Format: | Journal Article |
| Language: | en_US |
| Published: |
Taylor and Francis
2015
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| Subjects: | |
| Online Access: | http://hdl.handle.net/10986/23512 |