Fish to 2030 : Prospects for Fisheries and Aquaculture
This report analyzes global prospects for fisheries and aquaculture. The World Bank Group (WBG) Agriculture Action Plan 2013-15 summarizes critical challenges facing the global food and agriculture sector. An ever-increasing global population neces...
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| Format: | Working Paper |
| Language: | English en_US |
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Washington, DC
2014
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| Online Access: | http://documents.worldbank.org/curated/en/2013/12/18882045/fish-2030-prospects-fisheries-aquaculture http://hdl.handle.net/10986/17579 |
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okr-10986-175792021-04-23T14:03:39Z Fish to 2030 : Prospects for Fisheries and Aquaculture World Bank ABUNDANCE OF FISH ACIDIFICATION AGRICULTURAL PRODUCTION AGRICULTURAL PRODUCTS AGRICULTURE ANIMAL PROTEIN AQUACULTURE AQUACULTURE GROWTH AQUACULTURE INDUSTRY AQUACULTURE MANAGEMENT AQUACULTURE PRODUCTION AQUACULTURE SECTOR AQUACULTURE SPECIES AQUATIC ECOSYSTEMS AQUATIC ENVIRONMENT AQUATIC RESOURCES CAPTURE FISHERIES CAPTURE FISHERIES PRODUCTION CARP CATCHES CATFISH CLAMS CLIMATE CHANGE COASTAL COMMUNITIES COASTAL RESOURCES COD CONSUMPTION OF FISH COST EFFECTIVENESS CROPS CROWDING OUT CRUSTACEANS DEVELOPED COUNTRIES DIADROMOUS FISH ECONOMIC LOSSES ECONOMIC MODELS EELS ELASTICITIES ENVIRONMENTAL ENVIRONMENTAL IMPACTS EQUILIBRIUM FARMERS FEED FEED COMPOSITION FISH FISH CONSUMPTION FISH DATA FISH DISEASES FISH FARMS FISH MARKETS FISH OIL FISH POPULATIONS FISH PRICES FISH PROCESSING FISH PROCESSING WASTE FISH PRODUCTION FISH PRODUCTS FISH SPECIES FISH STOCKS FISH TRADE FISH UTILIZATION FISH WASTE FISHERIES FISHERIES MANAGEMENT FISHERIES PRODUCTION FISHERIES SERVICE FISHERIES STATISTICS FISHERS FISHERY FISHMEAL FOOD COMMODITY FOOD CONSUMPTION FOOD POLICY RESEARCH FOOD PRODUCT FOOD PRODUCTION FOOD SECURITY FRESHWATER FISH GENETICS GLOBAL CLIMATE CHANGE GLOBAL FISH PRODUCTION GLOBAL FISHERIES GLOBAL MARINE FISHERIES GLOBAL SEAFOOD GLOBAL SEAFOOD TRADE GLOBAL TRADE GROWTH OF AQUACULTURE HUNGER INCOMES INTERNATIONAL TRADE ISLAND STATES KEY FISH LAGOONS LAND USE LEVELS OF STOCKS LIVELIHOODS LIVESTOCK LIVESTOCK PRODUCTS MARINE CAPTURE FISHERIES MARINE ECOSYSTEMS MARINE FISH MARINE FISHERIES MARINE MAMMAL MARINE WATERS MARKET INTERACTIONS MARKETING MAXIMUM SUSTAINABLE YIELD MILKFISH MSY MUSSELS NATIONAL MARINE FISHERIES NATURAL RESOURCES NUTRITION OCEAN TEMPERATURES OCEAN WATERS OCEANS OIL PRICES OYSTERS PERCENT OF FISHERY POLLUTION POPULATION GROWTH PRAWNS PRICE CHANGES PRICE ELASTICITIES PRIVATE SECTOR PRODUCERS PRODUCTIVE RESOURCES QUOTAS RESOURCE MANAGEMENT SALMON SALMON SUPPLY SCALLOPS SEA SEAFOOD SEAFOOD DEMAND SEAFOOD INDUSTRY SEAFOOD MARKET SEAFOOD TRADE SHRIMP SMALL-SCALE FISHERIES STATE OF WORLD FISHERIES STOCK ASSESSMENTS STOCK RECOVERY SUPPLY CURVES SUPPLY OF FISH SUSTAINABLE AQUACULTURE SUSTAINABLE DEVELOPMENT SUSTAINABLE FISHERIES SWORDFISH TECHNOLOGICAL PROGRESS TILAPIA TRADE OF FISH TROUT TUNA WORLD FISH This report analyzes global prospects for fisheries and aquaculture. The World Bank Group (WBG) Agriculture Action Plan 2013-15 summarizes critical challenges facing the global food and agriculture sector. An ever-increasing global population necessitates adequate food and nutrition for the growing population through increased production and reduced waste. Production increase must occur in a context where resources necessary for food production, such as land and water, are even scarcer in a more crowded world, and thus the sector needs to be far more efficient in utilizing productive resources. The important issues addressed herein are: 1) health of global capture fisheries; 2) the role of aquaculture in filling the global fish supply - demand gap and potentially reducing the pressure on capture fisheries; and 3) implications of changes in the global fish markets on fish consumption, especially in China and Sub-Saharan Africa. 2014-04-02T17:19:25Z 2014-04-02T17:19:25Z 2013-12 http://documents.worldbank.org/curated/en/2013/12/18882045/fish-2030-prospects-fisheries-aquaculture http://hdl.handle.net/10986/17579 English en_US Agriculture and environmental services discussion paper;no. 3 CC BY 3.0 IGO http://creativecommons.org/licenses/by/3.0/igo/ Washington, DC Publications & Research :: Working Paper |
| repository_type |
Digital Repository |
| institution_category |
Foreign Institution |
| institution |
Digital Repositories |
| building |
World Bank Open Knowledge Repository |
| collection |
World Bank |
| language |
English en_US |
| topic |
ABUNDANCE OF FISH ACIDIFICATION AGRICULTURAL PRODUCTION AGRICULTURAL PRODUCTS AGRICULTURE ANIMAL PROTEIN AQUACULTURE AQUACULTURE GROWTH AQUACULTURE INDUSTRY AQUACULTURE MANAGEMENT AQUACULTURE PRODUCTION AQUACULTURE SECTOR AQUACULTURE SPECIES AQUATIC ECOSYSTEMS AQUATIC ENVIRONMENT AQUATIC RESOURCES CAPTURE FISHERIES CAPTURE FISHERIES PRODUCTION CARP CATCHES CATFISH CLAMS CLIMATE CHANGE COASTAL COMMUNITIES COASTAL RESOURCES COD CONSUMPTION OF FISH COST EFFECTIVENESS CROPS CROWDING OUT CRUSTACEANS DEVELOPED COUNTRIES DIADROMOUS FISH ECONOMIC LOSSES ECONOMIC MODELS EELS ELASTICITIES ENVIRONMENTAL ENVIRONMENTAL IMPACTS EQUILIBRIUM FARMERS FEED FEED COMPOSITION FISH FISH CONSUMPTION FISH DATA FISH DISEASES FISH FARMS FISH MARKETS FISH OIL FISH POPULATIONS FISH PRICES FISH PROCESSING FISH PROCESSING WASTE FISH PRODUCTION FISH PRODUCTS FISH SPECIES FISH STOCKS FISH TRADE FISH UTILIZATION FISH WASTE FISHERIES FISHERIES MANAGEMENT FISHERIES PRODUCTION FISHERIES SERVICE FISHERIES STATISTICS FISHERS FISHERY FISHMEAL FOOD COMMODITY FOOD CONSUMPTION FOOD POLICY RESEARCH FOOD PRODUCT FOOD PRODUCTION FOOD SECURITY FRESHWATER FISH GENETICS GLOBAL CLIMATE CHANGE GLOBAL FISH PRODUCTION GLOBAL FISHERIES GLOBAL MARINE FISHERIES GLOBAL SEAFOOD GLOBAL SEAFOOD TRADE GLOBAL TRADE GROWTH OF AQUACULTURE HUNGER INCOMES INTERNATIONAL TRADE ISLAND STATES KEY FISH LAGOONS LAND USE LEVELS OF STOCKS LIVELIHOODS LIVESTOCK LIVESTOCK PRODUCTS MARINE CAPTURE FISHERIES MARINE ECOSYSTEMS MARINE FISH MARINE FISHERIES MARINE MAMMAL MARINE WATERS MARKET INTERACTIONS MARKETING MAXIMUM SUSTAINABLE YIELD MILKFISH MSY MUSSELS NATIONAL MARINE FISHERIES NATURAL RESOURCES NUTRITION OCEAN TEMPERATURES OCEAN WATERS OCEANS OIL PRICES OYSTERS PERCENT OF FISHERY POLLUTION POPULATION GROWTH PRAWNS PRICE CHANGES PRICE ELASTICITIES PRIVATE SECTOR PRODUCERS PRODUCTIVE RESOURCES QUOTAS RESOURCE MANAGEMENT SALMON SALMON SUPPLY SCALLOPS SEA SEAFOOD SEAFOOD DEMAND SEAFOOD INDUSTRY SEAFOOD MARKET SEAFOOD TRADE SHRIMP SMALL-SCALE FISHERIES STATE OF WORLD FISHERIES STOCK ASSESSMENTS STOCK RECOVERY SUPPLY CURVES SUPPLY OF FISH SUSTAINABLE AQUACULTURE SUSTAINABLE DEVELOPMENT SUSTAINABLE FISHERIES SWORDFISH TECHNOLOGICAL PROGRESS TILAPIA TRADE OF FISH TROUT TUNA WORLD FISH |
| spellingShingle |
ABUNDANCE OF FISH ACIDIFICATION AGRICULTURAL PRODUCTION AGRICULTURAL PRODUCTS AGRICULTURE ANIMAL PROTEIN AQUACULTURE AQUACULTURE GROWTH AQUACULTURE INDUSTRY AQUACULTURE MANAGEMENT AQUACULTURE PRODUCTION AQUACULTURE SECTOR AQUACULTURE SPECIES AQUATIC ECOSYSTEMS AQUATIC ENVIRONMENT AQUATIC RESOURCES CAPTURE FISHERIES CAPTURE FISHERIES PRODUCTION CARP CATCHES CATFISH CLAMS CLIMATE CHANGE COASTAL COMMUNITIES COASTAL RESOURCES COD CONSUMPTION OF FISH COST EFFECTIVENESS CROPS CROWDING OUT CRUSTACEANS DEVELOPED COUNTRIES DIADROMOUS FISH ECONOMIC LOSSES ECONOMIC MODELS EELS ELASTICITIES ENVIRONMENTAL ENVIRONMENTAL IMPACTS EQUILIBRIUM FARMERS FEED FEED COMPOSITION FISH FISH CONSUMPTION FISH DATA FISH DISEASES FISH FARMS FISH MARKETS FISH OIL FISH POPULATIONS FISH PRICES FISH PROCESSING FISH PROCESSING WASTE FISH PRODUCTION FISH PRODUCTS FISH SPECIES FISH STOCKS FISH TRADE FISH UTILIZATION FISH WASTE FISHERIES FISHERIES MANAGEMENT FISHERIES PRODUCTION FISHERIES SERVICE FISHERIES STATISTICS FISHERS FISHERY FISHMEAL FOOD COMMODITY FOOD CONSUMPTION FOOD POLICY RESEARCH FOOD PRODUCT FOOD PRODUCTION FOOD SECURITY FRESHWATER FISH GENETICS GLOBAL CLIMATE CHANGE GLOBAL FISH PRODUCTION GLOBAL FISHERIES GLOBAL MARINE FISHERIES GLOBAL SEAFOOD GLOBAL SEAFOOD TRADE GLOBAL TRADE GROWTH OF AQUACULTURE HUNGER INCOMES INTERNATIONAL TRADE ISLAND STATES KEY FISH LAGOONS LAND USE LEVELS OF STOCKS LIVELIHOODS LIVESTOCK LIVESTOCK PRODUCTS MARINE CAPTURE FISHERIES MARINE ECOSYSTEMS MARINE FISH MARINE FISHERIES MARINE MAMMAL MARINE WATERS MARKET INTERACTIONS MARKETING MAXIMUM SUSTAINABLE YIELD MILKFISH MSY MUSSELS NATIONAL MARINE FISHERIES NATURAL RESOURCES NUTRITION OCEAN TEMPERATURES OCEAN WATERS OCEANS OIL PRICES OYSTERS PERCENT OF FISHERY POLLUTION POPULATION GROWTH PRAWNS PRICE CHANGES PRICE ELASTICITIES PRIVATE SECTOR PRODUCERS PRODUCTIVE RESOURCES QUOTAS RESOURCE MANAGEMENT SALMON SALMON SUPPLY SCALLOPS SEA SEAFOOD SEAFOOD DEMAND SEAFOOD INDUSTRY SEAFOOD MARKET SEAFOOD TRADE SHRIMP SMALL-SCALE FISHERIES STATE OF WORLD FISHERIES STOCK ASSESSMENTS STOCK RECOVERY SUPPLY CURVES SUPPLY OF FISH SUSTAINABLE AQUACULTURE SUSTAINABLE DEVELOPMENT SUSTAINABLE FISHERIES SWORDFISH TECHNOLOGICAL PROGRESS TILAPIA TRADE OF FISH TROUT TUNA WORLD FISH World Bank Fish to 2030 : Prospects for Fisheries and Aquaculture |
| relation |
Agriculture and environmental services
discussion paper;no. 3 |
| description |
This report analyzes global prospects
for fisheries and aquaculture. The World Bank Group (WBG)
Agriculture Action Plan 2013-15 summarizes critical
challenges facing the global food and agriculture sector. An
ever-increasing global population necessitates adequate food
and nutrition for the growing population through increased
production and reduced waste. Production increase must occur
in a context where resources necessary for food production,
such as land and water, are even scarcer in a more crowded
world, and thus the sector needs to be far more efficient in
utilizing productive resources. The important issues
addressed herein are: 1) health of global capture fisheries;
2) the role of aquaculture in filling the global fish supply
- demand gap and potentially reducing the pressure on
capture fisheries; and 3) implications of changes in the
global fish markets on fish consumption, especially in China
and Sub-Saharan Africa. |
| format |
Publications & Research :: Working Paper |
| author |
World Bank |
| author_facet |
World Bank |
| author_sort |
World Bank |
| title |
Fish to 2030 : Prospects for Fisheries and Aquaculture |
| title_short |
Fish to 2030 : Prospects for Fisheries and Aquaculture |
| title_full |
Fish to 2030 : Prospects for Fisheries and Aquaculture |
| title_fullStr |
Fish to 2030 : Prospects for Fisheries and Aquaculture |
| title_full_unstemmed |
Fish to 2030 : Prospects for Fisheries and Aquaculture |
| title_sort |
fish to 2030 : prospects for fisheries and aquaculture |
| publisher |
Washington, DC |
| publishDate |
2014 |
| url |
http://documents.worldbank.org/curated/en/2013/12/18882045/fish-2030-prospects-fisheries-aquaculture http://hdl.handle.net/10986/17579 |
| _version_ |
1764437894072631296 |