Enhanced flexibility of biodegradable polylactic acid/starch blends using epoxidized palm oil as plasticizer
The brittleness of polylactic acid (PLA) has always limited its usage, although it has good mechanical strength. In this study, flexibility of PLA/starch (PSt) blend was enhanced using epoxidized palm oil (EPO) as the green plasticizer. The PLA/starch/EPO (PSE) blends were prepared while using th...
| Main Authors: | , , , , , |
|---|---|
| Format: | Article |
| Language: | English English English |
| Published: |
MDPI AG
2018
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| Subjects: | |
| Online Access: | http://irep.iium.edu.my/66144/ http://irep.iium.edu.my/66144/ http://irep.iium.edu.my/66144/ http://irep.iium.edu.my/66144/1/66144_Enhanced%20Flexibility.pdf http://irep.iium.edu.my/66144/2/66144_Enhanced%20Flexibility_SCOPUS.pdf http://irep.iium.edu.my/66144/13/66144_Enhanced%20flexibility%20of%20biodegradable%20polylactic_WOS.pdf |
Internet
http://irep.iium.edu.my/66144/http://irep.iium.edu.my/66144/
http://irep.iium.edu.my/66144/
http://irep.iium.edu.my/66144/1/66144_Enhanced%20Flexibility.pdf
http://irep.iium.edu.my/66144/2/66144_Enhanced%20Flexibility_SCOPUS.pdf
http://irep.iium.edu.my/66144/13/66144_Enhanced%20flexibility%20of%20biodegradable%20polylactic_WOS.pdf