Phytochemical constituents, a-glucosidase inhibitory activity and preliminary acute toxicity studies of the ethanol-water extracts of Salacca zalacca fruits in rats
Purpose: To evaluate the phytochemical constituent screening, α-glucosidase inhibitory activity and in vivo preliminary toxicity study of ethanol and water S. zalacca fruit extracts. Methods: The fresh fruit was collected, cleaned, peeled, and dried using freeze dryer. The flesh powder was extract...
Main Authors: | , , , |
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Format: | Conference or Workshop Item |
Language: | English English |
Published: |
2018
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Subjects: | |
Online Access: | http://irep.iium.edu.my/62481/ http://irep.iium.edu.my/62481/ http://irep.iium.edu.my/62481/1/Mohammed%20Saleh_IBSC_2018.pdf http://irep.iium.edu.my/62481/7/62481_tentative.pdf |