Development and validation of gas chromatography-mass spectrometric method for the determination of epoxidized soybean oil in foods stored in glass jars with metal lids.
A method has been developed for the determination of epoxidized soybean oil (ESBO) in oily foods stored in glass jars with metal lids using gas chromatography-mass spectrometry (GC-MS). ESBO and its internal standard (cis,cis-11,12;14,15- diepoxyeicosanoate) were isolated from the matrix by transe...
| Main Authors: | , , , , |
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| Format: | Article |
| Language: | English English |
| Published: |
Penerbit UKM
2014
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| Subjects: | |
| Online Access: | http://irep.iium.edu.my/43217/ http://irep.iium.edu.my/43217/ http://irep.iium.edu.my/43217/1/sains_malaysiana.pdf http://irep.iium.edu.my/43217/4/43217_Development%20and%20validation%20of%20gas_SCOPUS.pdf |