Laccase enzymes: purification, structure to catalysis and tailoring

Laccases belong to the multicopper binding protein family that catalysis the reduction of oxygen molecule to produce water. These enzymes are glycosylated proteins and have been isolated and purified from fungi, bacteria, plant, insects and lichens. The variety of commercial and industrial applicati...

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Bibliographic Details
Main Authors: Moin, Syed Faraz, Omar, Muhammad Nor
Format: Article
Language:English
English
Published: Bentham Science Publishers 2014
Subjects:
Online Access:http://irep.iium.edu.my/37445/
http://irep.iium.edu.my/37445/
http://irep.iium.edu.my/37445/
http://irep.iium.edu.my/37445/1/Moin_%26_Omar_PPL.pdf
http://irep.iium.edu.my/37445/4/37445_Laccase%20enzymes_WoS.pdf