Laboratory manual for food canners and processors.
| Corporate Author: | |
|---|---|
| Format: | Book |
| Language: | English |
| Published: |
Westport, Conn.
AVI Pub. Co.
1968.
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| Edition: | [3d ed.] |
| Subjects: |
STRIDE
| Call Number: |
664 0282 028 NAT |
|---|
| Accession | Item Category | Format | Status | Notes |
|---|
| B000237 | Umum | BOOKS | AVAILABLE |