Food, health, and the consumer
| Main Author: | |
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| Corporate Authors: | , |
| Other Authors: | , |
| Format: | Book |
| Language: | English |
| Published: |
London New York
Elsevier Applied Science
1987.
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| Subjects: |
| Item Description: | "Prepared for the Commission of the European Communities, Directorate-General for Science, Research, and Development, as part of the FAST Programme (Forecasting and Assessment in the Field of Science and Technology)"--P. facing t.p. |
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| Physical Description: | xviii, 317 p. 25 cm. |
| Bibliography: | Includes bibliographies. |
| ISBN: | 1851661085 : |