Food acceptability David M.H. Thomson
Main Author: | |
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Format: | Book |
Language: | English |
Published: |
England
Elsevier Science Pub.Ltd
c1989
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Subjects: |
STRIDE
Call Number: |
664 07 THO 1989 |
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Accession | Item Category | Format | Status | Notes |
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B003090 | Umum | BOOKS | AVAILABLE |