The Bakers manual

The Bakers manual

Bibliographic Details
Main Author: AMENDOLA
Other Authors: Amendola
Format: Book
Language:English
Published: New York Van Nostrand 1993
Edition:4th ed.
Subjects:
Desserts
Baking
Cake
Pastry

KEMENTAH

Holdings details from KEMENTAH
Call Number: 641 865 AME
Accession Item Category Format Status Notes
0161011 Umum BOOKS WEEDED

KD Malaya

Holdings details from KD Malaya
Call Number: 641 865 AME
Accession Item Category Format Status Notes
0164966 Umum BOOKS AVAILABLE

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