Qualitative and Quantitative Biological Studies of Three Chemotypes of Basil Essential Oils Grown in Malaysia Against E.coli, S.aureus and P.aeruginosa

by Zuriah, Ismail, Azhari, H. Nour, Elhussein, Salah A. A.
Published 2012

In Vitro Antioxidant Evaluation of Extracts of Three Wild Malaysian Plants

by Muhammad, Khan, Norasyidah, Harun, Azhari, H. Nour, Elhussein, Salah A. A.
Published 2013

Non-edible Part of Capsicum annuum-novel Source of Acetylcholinesterase Inhibition: Molecular Docking and in Vitro Enzymatic Studies

by Khan, Muhammad, Azhari, H. Nour, Nour, A. H., Elhussein, Salah A. A.
Published 2013

A Study of the Essential Oils of Four Sudanese Accessions of Basil (Ocimum basilicum L.) Against Anopheles Mosquito Larvae

by M. M., Yusoff, Azhari, H. Nour, Elhussein, Salah A., Osman, Nour A., Nour, A. H.
Published 2009