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Showing 1 - 2 results of 2 for search '(("CRC series in contemporary food science") OR ("CRC services in contemporary food science"))', query time: 0.05s Refine Results
  1. 1
    Food microbiology laboratory
    by McLandsborough
    Published 2005
    “…CRC series in contemporary food science…”
  2. 2
    The food chemistry laboratory a manual for experimental foods, dietetics, and food scientists
    by Weaver 1950-
    Published 2003
    “…CRC series in contemporary food science…”
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