Showing 1 - 6 results of 6 for search '"tofu"', query time: 0.02s Refine Results
  1. 1
    by SAW
    Published 2003
    Subjects: “…Cookery (Tofu)…”
  2. 2
    “… tofu was conducted. The moisture, protein and fat content of the five egg tofu brands were 85.2 – 87.0…”
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  3. 3
    by Chef Hanieliza
    Published 2010
    Subjects: “…Cookery ( Tofu )…”
  4. 4
    Published 2008
    Subjects: “…Cookery (tofu)…”
  5. 5
    by Hanieliza
    Published 2010
    Subjects: “…Cookery (Tofu)…”
  6. 6
    “… (ML) and firm tofu (FTC)) based on dry weight as compared with the raw ones. However, the correlations…”
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