Showing 1 - 6 results of 6 for search '"spiciness"', query time: 0.02s Refine Results
  1. 1
    Published 1999
  2. 2
    by DeWitt
    Published 1996
  3. 3
    by Passmore
    Published 1996
  4. 4
  5. 5
    “…) are used in endless combinations to produce an infinite variety of flavours: sweet, sharp, hot, sour, spicy…”
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  6. 6
    by Saleeza Azura , Sulaiman
    Published 2013
    “… eugenol that have a strong aromatic odor and a spicy,pungent taste.The aims of this research…”
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