Showing 1 - 16 results of 16 for search '"LOCAL FOOD"', query time: 0.11s Refine Results
  1. 1
    How Tourism Can (and Does) Benefit the Poor and the Environment - A Case Study from Panama
    Subjects: “…LOCAL FOOD…”
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  2. 2
    Validating Operational Food Insecurity Indicators Against a Dynamic Benchmark : Evidence from Mali
    Subjects: “…LOCAL FOOD PRODUCTION…”
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  3. 3
    Potential Impact of Higher Food Prices on Poverty : Summary Estimates for a Dozen West and Central African Countries
    Subjects: “…LOCAL FOOD PRODUCTION…”
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  4. 4
    Food Prices, Road Infrastructure, and Market Integration in Central and Eastern Africa
    Subjects: “…LOCAL FOOD PRODUCTION…”
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  5. 5
    Tourism Sector in Panama : Regional Economic Impacts and the Potential to Benefit the Poor
    by Klytchnikova, Irina, Dorosh, Paul
    Published 2013
    Subjects: “…LOCAL FOOD…”
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  6. 6
    Infrastructure and Heritage Conservation : Opportunities for Urban Revitilization and Economic Development
    by Ebbe, Katrinka
    Published 2012
    Subjects: “…LOCAL FOOD…”
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  7. 7
    Agricultural Protection Growth in Europe, 1870-1969
    by Swinnen, Johan F. M.
    Published 2017
    Subjects: “…LOCAL FOOD PRODUCTION…”
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  8. 8
    Kyrgyz Republic Agricultural Sector Risk Assessment
    Subjects: “…LOCAL FOOD PRODUCTION…”
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  9. 9
    Tajikistan Agricultural Sector Risk Assessment
    Subjects: “…LOCAL FOOD PRODUCTION…”
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  10. 10
    How to Protect and Promote the Nutrition of Mothers and Children in Latin America and the Caribbean : Country Benchmarking
    by World Bank
    Published 2016
    Subjects: “…LOCAL FOOD PRODUCTION…”
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  11. 11
    Mongolia Tourism Sector Policy Note : Strengthening Management of Natural and Cultural Heritage Assets to Scale-up Tourism and Stimulate Local Economic Opportunity
    by World Bank
    Published 2017
    Subjects: “…LOCAL FOOD…”
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  12. 12
    Guyana's Hinterland and Community-Based School Feeding Programme
    Subjects: “…LOCAL FOOD PRODUCTION…”
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  13. 13
    Rising Food Prices in Sub-Saharan Africa : Poverty Impact and Policy Responses
    by Wodon, Quentin, Zaman, Hassan
    Published 2012
    Subjects: “…LOCAL FOOD PRODUCTION…”
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  14. 14
    Food Insecurity and Conflict : Applying the WDR Framework
    Subjects: “…LOCAL FOOD PRODUCTION…”
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  15. 15
    Improving Learning in Uganda, Volume I : Community-Led School Feeding Practices
    Subjects: “…LOCAL FOOD PRODUCTION…”
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  16. 16
    Agriculture for Nutrition in Latin America and the Caribbean : From Quantity to Quality
    Subjects: “…LOCAL FOOD PRODUCTION…”
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