Showing 1 - 20 results of 38 for search '"COOKING TECHNOLOGY"', query time: 0.03s Refine Results
  1. 1
    Understanding Market-Based Solutions and Access to Finance Options for Clean-Cooking Technologies in Bangladesh
    by World Bank
    Published 2021
    Subjects: “…CLEAN COOKING TECHNOLOGY…”
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  2. 2
    Kenya's Strategy to Make Liquefied Petroleum Gas the Nation's Primary Cooking Fuel
    by van den Berg, Inge C.
    Published 2018
    Subjects: “…COOKING TECHNOLOGY…”
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  3. 3
    Primary Household Energy for Cooking and Heating in 52 Developing Economies
    by Kojima, Masami
    Published 2021
    Subjects: “…CLEAN COOKING TECHNOLOGY…”
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  4. 4
    The State of Access to Modern Energy Cooking Services
    Subjects: “…COOKING TECHNOLOGY…”
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  5. 5
    Stability and Evolution of Preferences for Improved Cookstoves : A Difference-in-Difference Analysis of a Choice Experiment from Ethiopia
    Subjects: “…COOKING TECHNOLOGY…”
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  6. 6
    São Tomé and Príncipe - Beyond Connections : Energy Access Diagnostic Report Based on the Multi-Tier Framework
    Subjects: “…COOKING TECHNOLOGY…”
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  7. 7
    Niger : Beyond Connections - Energy Access Diagnostic Report Based on the Multi-Tier Framework
    Subjects: “…COOKING TECHNOLOGY…”
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  8. 8
    The Power of Dung : Lessons Learned from On-Farm Biodigester Programs in Africa
    by World Bank
    Published 2019
    Subjects: “…COOKING TECHNOLOGY…”
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  9. 9
    Myanmar - Beyond Connections : Energy Access Diagnostic Report Based on the Multi-Tier Framework
    Subjects: “…COOKING TECHNOLOGY…”
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  10. 10
    Bangladesh - Beyond Connections : Energy Access Diagnostic Report Based on the Multi-Tier Framework
    Subjects: “…COOKING TECHNOLOGY…”
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  11. 11
    Improved Biomass Cookstove Use in the Longer Run : Results from a Field Experiment in Rural Ethiopia
    Subjects: “…COOKING TECHNOLOGY…”
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  12. 12
    COVID-19’s Impact on the Transition to Clean Cooking Fuels : Initial Findings from a Case Study in Rural Kenya
    by Zhang, Yabei, Li, Zijun
    Published 2021
    Subjects: “…CLEAN COOKING TECHNOLOGY…”
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  13. 13
    Comparison of Bottled Gas and Advanced Combustion Pellet Stoves
    by Kojima, Masami
    Published 2021
    Subjects: “…COOKING TECHNOLOGY…”
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  14. 14
    Incentivizing a Sustainable Clean Cooking Market : Lessons from a Results-Based Financing Pilot in Indonesia
    by World Bank Group
    Published 2018
    Subjects: “…COOKING TECHNOLOGY…”
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  15. 15
    Zambia – Beyond Connections : Energy Access Diagnostic Report Based on the Multi-Tier Framework
    Subjects: “…COOKING TECHNOLOGY…”
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  16. 16
    Policy Matters : Regulatory Indicators for Sustainable Energy
    Subjects: “…COOKING TECHNOLOGY…”
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  17. 17
    Beyond the Last Mile : Piloting High-Efficiency, Low-Emissions Heating Technologies in Central Asia
    Subjects: “…COOKING TECHNOLOGY…”
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  18. 18
    Nepal - Beyond Connections : Energy Access Diagnostic Report Based on the Multi-Tier Framework
    Subjects: “…COOKING TECHNOLOGY…”
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  19. 19
    Ethiopia – Beyond Connections : Energy Access Diagnostic Report Based on the Multi-Tier Framework
    Subjects: “…COOKING TECHNOLOGY…”
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  20. 20
    Uganda Clean Cooking Behavioral Diagnostic
    Subjects: “…COOKING TECHNOLOGY…”
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