Showing 1 - 20 results of 41 for search '"Allium"', query time: 0.04s Refine Results
  1. 1
    A comparative study on the antioxidant activity in garlic (Allium sativum) and shallot (Allium cepa)
    “… activity of garlic (Allium sativum) and shallot (Allium cepa). Garlic and shallot have been the most…”
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  2. 2
    Antioxidant properties of raw garlic (allium sativum) extract
    “… that garlic (Allium sativum) possesses antimicrobial, antiprotozoal, antimutagenic, antiplatelet…”
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  3. 3
    Antioxidant properties of raw garlic (Allium sativum) extract
    “… that garlic (Allium sativum) possesses antimicrobial, antiprotozoal, antimutagenic, antiplatelet…”
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  4. 4
    Comparative study of onion (allium cepa) and leek (allium ampeloprasum) : identification of organosulphur compounds by UPLC-QTOF/MS and anticancer effect on MCF-7 cells
    by Normaiza, Z., Hazrulrizawati, Hamid
    Published 2019
    “…Onion (Allium cepa) and leek (Allium ampeloprasum var. porrum) are common herbs and vegetables…”
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  5. 5
    Comparative Study of Onion (Allium cepa) and Leek (Allium ampeloprasum): Identification of Organosulphur Compounds by UPLC-QTOF/MS and Anticancer Effect on MCF-7 Cells
    by Normaiza, Z., Hazrulrizawati, Hamid
    Published 2019
    “…Onion (Allium cepa) and leek (Allium ampeloprasum var. porrum) are common herbs and vegetables…”
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  6. 6
    Determination of heavy metals concentration in selected allium sp. / Naqibah Kamaruzzaman
    by Kamaruzzaman, Naqibah
    Published 2017
    “… to number of health risks. In this study, regular-consumed vegetables, Allium cepa and Allium sativum were…”
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  7. 7
    Effect on different growth regulators on shoot proliferation of garlic (Allium sativa L.)
    “…Shoot formation of garlic (Allium sativum L.) tissue culture was studied in Murashige and Skoog (MS…”
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  8. 8
    Investigation of Allium Sativum L.(GARLIC) as an alternative source for glutathione and cysteine production
    by Mohd. Salleh, Hamzah
    Published 2013
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  9. 9
    The effect of allium sativum (Garlic), allium cepa (Onion) and aloe barbadensis miller (Aloe vera) against Bacterial Leaf Blight (BLB) on rice caused by xanthomonas oryzae pv. oryzae / Nurul Hedaya Jamaluddin
    by Jamaluddin, Nurul Hedaya
    Published 2018
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  10. 10
    Investigation on the usage of allium cepa (onion) as natural corrosion inhibitor in industrial chill wastewater system
    by Batumalai, Thilagawathi
    Published 2010
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  11. 11
    Analysis of antioxidant content in yellow and red onion (allium cepa l.) / Mohd Firdaus Mohamad
    by Mohamad, Mohd Firdaus
    Published 2019
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  12. 12
    Green synthesis of spherical shaped silver nanoparticles using allium cepa leaves extract and its photocatalytic activity
    “… method at room temperature using Allium Cepa (AC) leaves extract. AC leaves extract that acts as a…”
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  13. 13
    In vivo antimalarial assessment and toxicity evaluation of garlic (Allium sativum) in plasmodium berghei NK65-induced mice
    by Ruslan, M. S., Baba, Mohd Shukri
    Published 2018
    “…Garlic or Allium sativum is widely applied as alternative medicine and in ethnopharmacological…”
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  14. 14
    Antimicrobial Activity of Allium Ccpa var. cepa (purple Type) Against foodborne Pathogens / Akmal Mat Amin
    by Mat Amin, Akmal
    Published 2016
    “…Allium cepa or commonly known as onion was primarily used in cooking. The wide use of onion…”
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  15. 15
    Antimicrobial activity of Allium cepa var. cepa (purple type) against foodborne pathogens / by Akmal binti Mat Amin
    by Mat Amin, Akmal
    Published 2016
    “…Allium cepa or commonly known as onion was primarily used in cooking. The wide use of onion…”
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  16. 16
    Extraction of natural colorant from onion (Allium cepa) skins using Pressurized Liquid Extraction (PLE) for application in fabric dyeing / Amirah Sharif
    by Sharif, Amirah
    Published 2010
    “… onion (Allium cepa) skins. Extractions were conducted at temperatures ranging from 50 to 150 °C with a…”
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  17. 17
    Potential Immunomodulatory effect of Allium sativum oil and its major component allicin in the disease process of type 1 diabetic rats / Fatma Ali Alashkham
    by Alashkham, Fatma Ali
    Published 2014
    “… syndromes. Many studies have examined the hypoglycaemic effect of Allium sativum oil and its major component…”
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  18. 18
    In – vitro study of Allium schoenoprasum L. leaf crude extracts against Curvularia lunata, causal agent of brown leaf spot disease in rice / Nur Aina Ishak
    by Ishak, Nur Aina
    Published 2019
    “… the effectiveness of Allium schoenoprasum L (chives) against C. lunata with different concentration of the leaf…”
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  19. 19
    Antioxidant study of garlic and red onion: a comparative study
    “…Garlic (Allium sativum L.) and red onion (Allium cepa L.) are among the most common ingredients…”
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  20. 20
    Natural pigment and natural mordant: Spectrophotometry studies / Nurul Idayu Abdullah
    by Abdullah, Nurul Idayu
    Published 2009
    “…The natural pigment was successfully extracted from Lawsonia inermis leaves and Allium…”
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