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  1. 1
    Crude Oil Prices : Predicting Price Differentials Based on Quality
    by Bacon, Robert, Tordo, Silvana
    Published 2012
    Subjects: “…ACIDITY…”
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  2. 2
    An Overview of Agricultural Pollution in the Philippines : The Crops Sector 2016
    by World Bank
    Published 2018
    Subjects: “…SOIL ACIDITY…”
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  3. 3
    Parametric influence on terephthalic acid synthesis through hydrothermal approach / Mohamad Zarqani Yeop
    by Yeop, Mohamad Zarqani
    Published 2019
    Subjects: “…Acids…”
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  4. 4
    Analysis of vitamin C in commercial fruit juices by Iodometric Titration / Shamsul Azrin Md. Kanafe
    by Md. Kanafe, Shamsul Azrin
    Published 2009
    Subjects: “…Acids and bases…”
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  5. 5
    Fatty acid profiles in different grades and type of chicken eggs / Fatin Amirah Abdul Rashid
    by Abdul Rashid, Fatin Amirah
    Published 2017
    Subjects: “…Fatty acids…”
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  6. 6
    The fatty acid profile of peanut oil extracted using various solvent / Abdul Khalib Abdullah
    by Abdullah, Abdul Khalib
    Published 2016
    Subjects: “…Fatty acids…”
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  7. 7
    Essentails of Nucleic Acid Analysis A Robust Approach
    by Keer
    Published 2008
    Subjects: “…Nucleic acids Analysis…”
  8. 8
    Fatty acid profile as a means of authentication of beeswax / Siti Razilah Iskandariah
    by Iskandariah, Siti Razilah
    Published 2019
    Subjects: “…Fatty acids…”
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  9. 9
    Determination of fatty acid in several dairy products by gas chromatography / Mohd Saufi Shamsudin
    by Shamsudin, Mohd Saufi
    Published 2008
    Subjects: “…Fatty acids…”
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  10. 10
    Antioxidants vitamins C and E for health
    by Youngson
    Published 2005
    Subjects: “…Ascorbic Acid Physiology…”
  11. 11
    Fog, smog, and poisoned rain the encyclopedia of natural calamaties
    by Allaby
    Published 2006
    Subjects: “…Acid rain…”
  12. 12
    Metabolisme asid amino
    by Johari Mohd. Saad
    Published 1990
    Subjects: “…Aminos acids…”
  13. 13
    Securing DNA information from selective attacks on humans / Noor Elaiza A. Khalid, Siti Zaleha Zainal Abidin and Izyan I. Kamsani
    Subjects: “…DNA. Deoxyribonucleic acids…”
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  14. 14
    Effect of reducing and acidifying anti-browning agents on fresh cut guava / Noor Suhaila Mohammed
    by Mohammed, Noor Suhaila
    Published 2017
    Subjects: “…Acids and bases…”
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  15. 15
    Chemical composition of volatile component from citrus species / Nurul Hakimah Ismail
    by Ismail, Nurul Hakimah
    Published 2016
    Subjects: “…Acids and bases…”
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  16. 16
    Identification of fatty acid methyl ester composition in biodisel product in different type of vegetable oils / Munirah Abdullah
    by Abdullah, Munirah
    Published 2009
    Subjects: “…Fatty acids…”
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  17. 17
    Research on the effects of free fatty acids dynamics of de-cored and non-de-cored unripe oil palm fresh fruit bunches / Muhammad Fakhrurrodhi Zainal Ashirin
    Subjects: “…Fatty acids…”
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  18. 18
    Vitamin C the mysterious redox-system; a trigger of life?
    by Nobile
    Published 1981
    Subjects: “…Ascorbic acid Pharmacodynamics…”
  19. 19
    Study on stability of a novel binder system based on palm stearin in metal injection moulding application / Muhammad Hussain Ismail ... [et al.]
    Subjects: “…Fatty acids…”
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  20. 20
    Waste cooking oil - based polyurethane compositepolymer electrolytes : The effect of carboxymethyl cellulose as bio filler / Norhatikah Alias
    by Alias, Norhatikah
    Published 2017
    Subjects: “…Fatty acids…”
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