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  1. 1
    Katerer
    by Siti Zubaidah Zaidi
    Published 1997
  2. 2
    Human resource management in the hospitality and tourism industry
    by Riley
    Published 1996
  3. 3
    Catering food & drink
    by HILTON
    Published 1976
  4. 4
    Teknologi dan perkhidmatan katering
    by Aishah Hamzah
    Published 1989
  5. 5
    The theory of hospitality & catering for level 3 and 4
    by Foskett
    Published 2011
  6. 6
    Teknologi dan perkhidmatan katering
    by Aishah Hamzah
    Published 1992
  7. 7
    Catering management in the technological age
    Published 1967
  8. 8
    Buat duit dengan katering
    by Hizamnuddin Awang
    Published 2011
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