Nor Farahiyah, G. (2012). Production of omega-3 fatty acid from Nannochloropsis Sp. on the effects of carbon dioxide and light intensity.
Chicago Style (17th ed.) CitationNor Farahiyah, Ghazali. Production of Omega-3 Fatty Acid from Nannochloropsis Sp. on the Effects of Carbon Dioxide and Light Intensity. 2012.
MLA (8th ed.) CitationNor Farahiyah, Ghazali. Production of Omega-3 Fatty Acid from Nannochloropsis Sp. on the Effects of Carbon Dioxide and Light Intensity. 2012.
Warning: These citations may not always be 100% accurate.