Production of Food Grade Thickener from Benincasa Hispida
Benincasa Hispida is a fruit which has huge potential as the source of polysaccharides, which lead to its capability to become a good maintain material of thickener.
Main Authors: | Noraziah, Abu Yazid, Theng, C. C |
---|---|
Format: | Conference or Workshop Item |
Language: | English |
Published: |
2013
|
Subjects: | |
Online Access: | http://umpir.ump.edu.my/id/eprint/5584/ http://umpir.ump.edu.my/id/eprint/5584/1/scan0007.pdf |
Similar Items
-
Biogas Production from Benincasa Hispida Waste
by: Noor Fiza Asiqin, Mohd Ramlan
Published: (2013) -
Effects of drying methods on the antioxidant activities on Benincasa Hispida seed extracts
by: Nurhamizah, Ibrahim
Published: (2013) -
Extraction of bioactive compound from pulp and roots of benincasa hispida a.k.a. kundur
by: Mohd Khairul Anwar, Md Nor
Published: (2013) -
Formulation of lubricating grease using Beeswax thickener
by: Nur Suhaila, Anang Japar, et al.
Published: (2018) -
Production of Bioethanol from Kundur [Benincisa Hispida (Thunb) Cogn]
by: Siti Salbiah, Mutalib
Published: (2013)