Extraction of antioxidant activity, phenolic content and minerals in banana peel
The objective of this research project is to establish the optimal conditions for obtaining the banana peel extract with high antioxidant activity, phenolic content and minerals. The main by-product of the banana processing industry is the peel, which represents approximately 30% of the fruit. The b...
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| Format: | Undergraduates Project Papers |
| Language: | English |
| Published: |
2010
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| Online Access: | http://umpir.ump.edu.my/id/eprint/3264/ http://umpir.ump.edu.my/id/eprint/3264/ http://umpir.ump.edu.my/id/eprint/3264/1/CD5491_NUR_ATIAH_AZMI_2.pdf |