APA (7th ed.) Citation

Mohammad Norazmi, A., Nor Aini, M. N., Erna Normaya, A., Mohd Ambar, Y., Mohd Bijarimi, M. P., & Ku Halim, K. B. (2019). Optimization of a protease extraction using a statistical approach for the production of an alternative meat tenderizer from Spondias cytherea roots. Blackwell Publishing Ltd.

Chicago Style (17th ed.) Citation

Mohammad Norazmi, Ahmad, Mat Noh Nor Aini, Abdullah Erna Normaya, Yarmo Mohd Ambar, Mat Piah Mohd Bijarimi, and Ku Bulat Ku Halim. Optimization of a Protease Extraction Using a Statistical Approach for the Production of an Alternative Meat Tenderizer from Spondias Cytherea Roots. Blackwell Publishing Ltd, 2019.

MLA (8th ed.) Citation

Mohammad Norazmi, Ahmad, et al. Optimization of a Protease Extraction Using a Statistical Approach for the Production of an Alternative Meat Tenderizer from Spondias Cytherea Roots. Blackwell Publishing Ltd, 2019.