GC-MS and FTIR analyses of oils from Hibiscus sabdariffa, Stigma maydis and Chromolaena odorataleaf obtained from Malaysia: Potential sources of fatty acids

GC-MS and FTIR analyses of oils from Hibiscus sabdariffa, Stigma maydis and Chromolaena odorataleaf obtained from Malaysia: Potential sources of fatty acids

Fatty acids are reduced carbon chains mostly found in nature with different usages in the industrial feedstock, pharmaceutical and food industries. Plants are embodiments of substantial amounts of fatty acids. In this study, gas chromatography-mass spectrometry (GC–MS) analysis was employed to ident...

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Main Authors: Alara, Oluwaseun Ruth, Nour, A. H.
Format: Article
Language:English
Published: Elsevier B.V. 2019
Subjects:
TP Chemical technology
Online Access:http://umpir.ump.edu.my/id/eprint/24261/
http://umpir.ump.edu.my/id/eprint/24261/
http://umpir.ump.edu.my/id/eprint/24261/
http://umpir.ump.edu.my/id/eprint/24261/1/GC%E2%80%93MS%20and%20FTIR%20analyses%20of%20oils%20from%20Hibiscus%20sabdariffa%2C%20Stigma%20maydis%20and%20Chromolaena%20odorataleaf%20obtained%20from%20Malaysia.pdf
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recordtype eprints
spelling ump-242612020-02-28T07:58:38Z http://umpir.ump.edu.my/id/eprint/24261/ GC-MS and FTIR analyses of oils from Hibiscus sabdariffa, Stigma maydis and Chromolaena odorataleaf obtained from Malaysia: Potential sources of fatty acids Alara, Oluwaseun Ruth Nour, A. H. TP Chemical technology Fatty acids are reduced carbon chains mostly found in nature with different usages in the industrial feedstock, pharmaceutical and food industries. Plants are embodiments of substantial amounts of fatty acids. In this study, gas chromatography-mass spectrometry (GC–MS) analysis was employed to identify the chemical compositions of oils from Hibiscus sabdariffa flower, Stigma maydis; Chromolaena odorata leaf extracted through microwave-assisted hydrodistillation method. In addition, the oils from the three plant samples were characterized using Fourier transform infrared spectroscopy (FTIR) analysis to evaluate the fingerprints. A total number of 16, 13 and 13 chemical compounds were identified in the oils from H. sabdariffa flower, S. maydis and C. odorata leaf, respectively. The main identified compounds were fatty acids and esters. Moreover, the FTIR characterization reflected the presence of hydroxyl group, cellulose-fatty acids, methyl carboxylic acid, nucleic acid, and carbohydrate. This finding has fully demonstrated that the oils from H. sabdariffa flower, S. maydis and C. odorata leaf can serve as the potential sources of fatty acids. Elsevier B.V. 2019 Article PeerReviewed pdf en http://umpir.ump.edu.my/id/eprint/24261/1/GC%E2%80%93MS%20and%20FTIR%20analyses%20of%20oils%20from%20Hibiscus%20sabdariffa%2C%20Stigma%20maydis%20and%20Chromolaena%20odorataleaf%20obtained%20from%20Malaysia.pdf Alara, Oluwaseun Ruth and Nour, A. H. (2019) GC-MS and FTIR analyses of oils from Hibiscus sabdariffa, Stigma maydis and Chromolaena odorataleaf obtained from Malaysia: Potential sources of fatty acids. Chemical Data Collections, 20. pp. 1-7. ISSN 2405-8300 https://doi.org/10.1016/j.cdc.2019.100200 https://doi.org/10.1016/j.cdc.2019.100200
repository_type Digital Repository
institution_category Local University
institution Universiti Malaysia Pahang
building UMP Institutional Repository
collection Online Access
language English
topic TP Chemical technology
spellingShingle TP Chemical technology
Alara, Oluwaseun Ruth
Nour, A. H.
GC-MS and FTIR analyses of oils from Hibiscus sabdariffa, Stigma maydis and Chromolaena odorataleaf obtained from Malaysia: Potential sources of fatty acids
description Fatty acids are reduced carbon chains mostly found in nature with different usages in the industrial feedstock, pharmaceutical and food industries. Plants are embodiments of substantial amounts of fatty acids. In this study, gas chromatography-mass spectrometry (GC–MS) analysis was employed to identify the chemical compositions of oils from Hibiscus sabdariffa flower, Stigma maydis; Chromolaena odorata leaf extracted through microwave-assisted hydrodistillation method. In addition, the oils from the three plant samples were characterized using Fourier transform infrared spectroscopy (FTIR) analysis to evaluate the fingerprints. A total number of 16, 13 and 13 chemical compounds were identified in the oils from H. sabdariffa flower, S. maydis and C. odorata leaf, respectively. The main identified compounds were fatty acids and esters. Moreover, the FTIR characterization reflected the presence of hydroxyl group, cellulose-fatty acids, methyl carboxylic acid, nucleic acid, and carbohydrate. This finding has fully demonstrated that the oils from H. sabdariffa flower, S. maydis and C. odorata leaf can serve as the potential sources of fatty acids.
format Article
author Alara, Oluwaseun Ruth
Nour, A. H.
author_facet Alara, Oluwaseun Ruth
Nour, A. H.
author_sort Alara, Oluwaseun Ruth
title GC-MS and FTIR analyses of oils from Hibiscus sabdariffa, Stigma maydis and Chromolaena odorataleaf obtained from Malaysia: Potential sources of fatty acids
title_short GC-MS and FTIR analyses of oils from Hibiscus sabdariffa, Stigma maydis and Chromolaena odorataleaf obtained from Malaysia: Potential sources of fatty acids
title_full GC-MS and FTIR analyses of oils from Hibiscus sabdariffa, Stigma maydis and Chromolaena odorataleaf obtained from Malaysia: Potential sources of fatty acids
title_fullStr GC-MS and FTIR analyses of oils from Hibiscus sabdariffa, Stigma maydis and Chromolaena odorataleaf obtained from Malaysia: Potential sources of fatty acids
title_full_unstemmed GC-MS and FTIR analyses of oils from Hibiscus sabdariffa, Stigma maydis and Chromolaena odorataleaf obtained from Malaysia: Potential sources of fatty acids
title_sort gc-ms and ftir analyses of oils from hibiscus sabdariffa, stigma maydis and chromolaena odorataleaf obtained from malaysia: potential sources of fatty acids
publisher Elsevier B.V.
publishDate 2019
url http://umpir.ump.edu.my/id/eprint/24261/
http://umpir.ump.edu.my/id/eprint/24261/
http://umpir.ump.edu.my/id/eprint/24261/
http://umpir.ump.edu.my/id/eprint/24261/1/GC%E2%80%93MS%20and%20FTIR%20analyses%20of%20oils%20from%20Hibiscus%20sabdariffa%2C%20Stigma%20maydis%20and%20Chromolaena%20odorataleaf%20obtained%20from%20Malaysia.pdf
first_indexed 2023-09-18T22:36:36Z
last_indexed 2023-09-18T22:36:36Z
_version_ 1777416637531553792

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