Solvent concentration effect on antioxidant activity and total phenolic content of Malaysian herbs

Solvent concentration effect on antioxidant activity and total phenolic content of Malaysian herbs

Generally, herbal plants that are relatively abundant sources of antioxidant compounds with high antioxidant activities have been consume for thousands of century by world population (Amin et al., 2004, 2006; Amin & Lee, 2005). The objective of this research was to determine total phenolic conte...

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Bibliographic Details
Main Author: Nurul Atikah, Mohd Nazir
Format: Undergraduates Project Papers
Language:English
English
English
English
Published: 2016
Subjects:
TP Chemical technology
Online Access:http://umpir.ump.edu.my/id/eprint/23180/
http://umpir.ump.edu.my/id/eprint/23180/
http://umpir.ump.edu.my/id/eprint/23180/1/Solvent%20concentration%20effect%20on%20antioxidant%20activity%20and%20total%20phenolic%20content%20of%20Malaysian%20herbs%20-%20Table%20of%20contents.pdf
http://umpir.ump.edu.my/id/eprint/23180/2/Solvent%20concentration%20effect%20on%20antioxidant%20activity%20and%20total%20phenolic%20content%20of%20Malaysian%20herbs%20-%20Abstract.pdf
http://umpir.ump.edu.my/id/eprint/23180/3/Solvent%20concentration%20effect%20on%20antioxidant%20activity%20and%20total%20phenolic%20content%20of%20Malaysian%20herbs%20-%20Chapter%201.pdf
http://umpir.ump.edu.my/id/eprint/23180/4/Solvent%20concentration%20effect%20on%20antioxidant%20activity%20and%20total%20phenolic%20content%20of%20Malaysian%20herbs%20-%20References.pdf

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