Challenges for halal certification among small scale producers : the case of poultry processing
The present study attempts to discover challenges and impediments of small scale poultry processing operators to implement halal certified practices in their operation. This study is qualitative in nature and involves a total of 50 participants among poultry processing operators operating in Pahang,...
| Main Authors: | , , , , , |
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| Format: | Conference or Workshop Item |
| Language: | English |
| Published: |
Universiti Malaysia Pahang
2018
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| Subjects: | |
| Online Access: | http://umpir.ump.edu.my/id/eprint/22247/ http://umpir.ump.edu.my/id/eprint/22247/1/2.1%20Challenges%20for%20halal%20certification%20among%20small%20scale%20producers%20-%20The%20case%20of%20poultry%20processing.pdf |