APA (7th ed.) Citation

Shu’aibu, I., Hadiza, J. A., Yusha’u, M., Kabiru, M. Y., Ahmad, M. M., Lawal, G., . . . Khairiyya, M. (2016). Assessment of Foods and Drinks for the Presence of Extended Spectrum Beta Lactamase (ESBL) Producing Bacteria in Gombe Metropolis, Nigeria. Informatics Publishing Limited.

Chicago Style (17th ed.) Citation

Shu’aibu, I., J. A. Hadiza, M. Yusha’u, M. Y. Kabiru, Mani Malam Ahmad, G. Lawal, M. T. Adamu, and M. Khairiyya. Assessment of Foods and Drinks for the Presence of Extended Spectrum Beta Lactamase (ESBL) Producing Bacteria in Gombe Metropolis, Nigeria. Informatics Publishing Limited, 2016.

MLA (8th ed.) Citation

Shu’aibu, I., et al. Assessment of Foods and Drinks for the Presence of Extended Spectrum Beta Lactamase (ESBL) Producing Bacteria in Gombe Metropolis, Nigeria. Informatics Publishing Limited, 2016.