Study of the Properties of Bearberry Leaf Extract as a Natural Antioxidant in Model Foods
The common bearberry (Arctostaphylos uva-ursi L. Sprengel) is a ubiquitous procumbent evergreen shrub located throughout North America, Asia, and Europe. The fruits are almost tasteless but the plant contains a high concentration of active ingredients. The antioxidant activity of bearberry leaf extr...
| Main Authors: | , , , , , |
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| Format: | Article |
| Language: | English |
| Published: |
MDPI AG
2016
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| Subjects: | |
| Online Access: | http://umpir.ump.edu.my/id/eprint/20384/ http://umpir.ump.edu.my/id/eprint/20384/ http://umpir.ump.edu.my/id/eprint/20384/ http://umpir.ump.edu.my/id/eprint/20384/1/Study%20of%20the%20Properties%20of%20Bearberry%20Leaf%20Extract%20as%20a%20Natural%20Antioxidant%20in%20Model%20Foods.pdf |