Fabrication and characterization of PVA/starch fibre using electrospinning technique

In this research the polyvinyl alcohol (PVA) and starch are synthesized for the fabrication of fibre using electrospinning method. The fabrication of fibre for this research were prepared using four different ratio which were 100:0, 80:20, 60:40 and 50:50 of PVA/starch. The weight percent for the PV...

Full description

Bibliographic Details
Main Author: Nurul Farhana, Ahmad
Format: Undergraduates Project Papers
Language:English
English
English
English
Published: 2017
Subjects:
Online Access:http://umpir.ump.edu.my/id/eprint/19290/
http://umpir.ump.edu.my/id/eprint/19290/
http://umpir.ump.edu.my/id/eprint/19290/1/Fabrication%20and%20characterization%20of%20PVA-starch%20fibre%20using%20electrospinning%20technique%20-Table%20of%20contents.pdf
http://umpir.ump.edu.my/id/eprint/19290/7/Fabrication%20and%20characterization%20of%20PVA-starch%20fibre%20using%20electrospinning%20technique%20-Abstract.pdf
http://umpir.ump.edu.my/id/eprint/19290/8/Fabrication%20and%20characterization%20of%20PVA-starch%20fibre%20using%20electrospinning%20technique%20-Chapter%201.pdf
http://umpir.ump.edu.my/id/eprint/19290/19/Fabrication%20and%20characterization%20of%20PVA-starch%20fibre%20using%20electrospinning%20technique%20-References.pdf
id ump-19290
recordtype eprints
spelling ump-192902017-12-19T03:35:11Z http://umpir.ump.edu.my/id/eprint/19290/ Fabrication and characterization of PVA/starch fibre using electrospinning technique Nurul Farhana, Ahmad Q Science (General) In this research the polyvinyl alcohol (PVA) and starch are synthesized for the fabrication of fibre using electrospinning method. The fabrication of fibre for this research were prepared using four different ratio which were 100:0, 80:20, 60:40 and 50:50 of PVA/starch. The weight percent for the PVA and starch were 15wt% respectively. The obtained fibre were observed under the Scanning Electron Microscope (SEM) for the determination of the average diameter. The average diameter obtained for the four samples are 290.18 ± 26.24, 202.19 ± 37.75, 142.43 ± 25.96, 64.80 ± 8.26 respectively. For the TGA analysis, the first region of degradation is due to the loss of water content in the sample while the second and the third region is the decomposition of the main chemical chain and the decomposition of the main ring. The bond that had been detected in the sample tested are the O-H stretching, the C-H bending of CH2 and the C-O-C bond. The viscosity obtained from the conducted test were 3337 cP, 3959 cP, 1284 cP and 82 cP for respectively. The conclusion that can be made is the 60:40 of the PVA:starch sample produced the best fiber based on the observation on the morphology, thermal properties and chemical properties. 2017 Undergraduates Project Papers NonPeerReviewed application/pdf en http://umpir.ump.edu.my/id/eprint/19290/1/Fabrication%20and%20characterization%20of%20PVA-starch%20fibre%20using%20electrospinning%20technique%20-Table%20of%20contents.pdf application/pdf en http://umpir.ump.edu.my/id/eprint/19290/7/Fabrication%20and%20characterization%20of%20PVA-starch%20fibre%20using%20electrospinning%20technique%20-Abstract.pdf application/pdf en http://umpir.ump.edu.my/id/eprint/19290/8/Fabrication%20and%20characterization%20of%20PVA-starch%20fibre%20using%20electrospinning%20technique%20-Chapter%201.pdf application/pdf en http://umpir.ump.edu.my/id/eprint/19290/19/Fabrication%20and%20characterization%20of%20PVA-starch%20fibre%20using%20electrospinning%20technique%20-References.pdf Nurul Farhana, Ahmad (2017) Fabrication and characterization of PVA/starch fibre using electrospinning technique. Faculty of Industrial Sciences and Technology, Universiti Malaysia Pahang. http://iportal.ump.edu.my/lib/item?id=chamo:102314&theme=UMP2
repository_type Digital Repository
institution_category Local University
institution Universiti Malaysia Pahang
building UMP Institutional Repository
collection Online Access
language English
English
English
English
topic Q Science (General)
spellingShingle Q Science (General)
Nurul Farhana, Ahmad
Fabrication and characterization of PVA/starch fibre using electrospinning technique
description In this research the polyvinyl alcohol (PVA) and starch are synthesized for the fabrication of fibre using electrospinning method. The fabrication of fibre for this research were prepared using four different ratio which were 100:0, 80:20, 60:40 and 50:50 of PVA/starch. The weight percent for the PVA and starch were 15wt% respectively. The obtained fibre were observed under the Scanning Electron Microscope (SEM) for the determination of the average diameter. The average diameter obtained for the four samples are 290.18 ± 26.24, 202.19 ± 37.75, 142.43 ± 25.96, 64.80 ± 8.26 respectively. For the TGA analysis, the first region of degradation is due to the loss of water content in the sample while the second and the third region is the decomposition of the main chemical chain and the decomposition of the main ring. The bond that had been detected in the sample tested are the O-H stretching, the C-H bending of CH2 and the C-O-C bond. The viscosity obtained from the conducted test were 3337 cP, 3959 cP, 1284 cP and 82 cP for respectively. The conclusion that can be made is the 60:40 of the PVA:starch sample produced the best fiber based on the observation on the morphology, thermal properties and chemical properties.
format Undergraduates Project Papers
author Nurul Farhana, Ahmad
author_facet Nurul Farhana, Ahmad
author_sort Nurul Farhana, Ahmad
title Fabrication and characterization of PVA/starch fibre using electrospinning technique
title_short Fabrication and characterization of PVA/starch fibre using electrospinning technique
title_full Fabrication and characterization of PVA/starch fibre using electrospinning technique
title_fullStr Fabrication and characterization of PVA/starch fibre using electrospinning technique
title_full_unstemmed Fabrication and characterization of PVA/starch fibre using electrospinning technique
title_sort fabrication and characterization of pva/starch fibre using electrospinning technique
publishDate 2017
url http://umpir.ump.edu.my/id/eprint/19290/
http://umpir.ump.edu.my/id/eprint/19290/
http://umpir.ump.edu.my/id/eprint/19290/1/Fabrication%20and%20characterization%20of%20PVA-starch%20fibre%20using%20electrospinning%20technique%20-Table%20of%20contents.pdf
http://umpir.ump.edu.my/id/eprint/19290/7/Fabrication%20and%20characterization%20of%20PVA-starch%20fibre%20using%20electrospinning%20technique%20-Abstract.pdf
http://umpir.ump.edu.my/id/eprint/19290/8/Fabrication%20and%20characterization%20of%20PVA-starch%20fibre%20using%20electrospinning%20technique%20-Chapter%201.pdf
http://umpir.ump.edu.my/id/eprint/19290/19/Fabrication%20and%20characterization%20of%20PVA-starch%20fibre%20using%20electrospinning%20technique%20-References.pdf
first_indexed 2023-09-18T22:27:40Z
last_indexed 2023-09-18T22:27:40Z
_version_ 1777416074911809536