Dissolution and Characterization of Biofunctional Keratin Particles Extracted from Chicken Feathers
In the present study chicken feathers were hydrolyzed in alkaline environment. The pH value of feather hydrolyzed solution was adjusted according to the principle of isoelectric precipitation. Three kinds of precipitates of keratin polypeptide were collected at pH of 3.5, 5.5 and 7.5 respectively. T...
| Main Authors: | , , , , |
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| Format: | Article |
| Language: | English |
| Published: |
IOP Publishing
2017
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| Subjects: | |
| Online Access: | http://umpir.ump.edu.my/id/eprint/17745/ http://umpir.ump.edu.my/id/eprint/17745/ http://umpir.ump.edu.my/id/eprint/17745/ http://umpir.ump.edu.my/id/eprint/17745/1/Dissolution%20and%20characterization%20of%20biofunctional%20keratin%20particles%20extracted%20from%20chicken%20feathers.pdf |