The Impact of Pepper Production on Malaysian Economic and the Need for Nutraceutical Diversification

Pepper is an important agricultural crop with nutritional, economical and medicinal benefits. Malaysian being the fifth largest producer of pepper has experience a decline in the price and economic value of the product. Owning this decline needs then arise for the diversification of pepper products...

Full description

Bibliographic Details
Main Authors:	Olalere, Olusegun Abayomi, Nour, A. H., Alara, Oluwaseun Ruth, Mani Malam, Ahmad
Format:	Conference or Workshop Item
Language:	English
Published:	Universiti Malaysia Pahang 2016
Subjects:	TP Chemical technology
Online Access:	http://umpir.ump.edu.my/id/eprint/15826/ http://umpir.ump.edu.my/id/eprint/15826/ http://umpir.ump.edu.my/id/eprint/15826/1/P061%20pg453-457.pdf

id	ump-15826
recordtype	eprints
spelling	ump-158262019-09-10T06:51:06Z http://umpir.ump.edu.my/id/eprint/15826/ The Impact of Pepper Production on Malaysian Economic and the Need for Nutraceutical Diversification Olalere, Olusegun Abayomi Nour, A. H. Alara, Oluwaseun Ruth Mani Malam, Ahmad TP Chemical technology Pepper is an important agricultural crop with nutritional, economical and medicinal benefits. Malaysian being the fifth largest producer of pepper has experience a decline in the price and economic value of the product. Owning this decline needs then arise for the diversification of pepper products into other by-products in order to increasing the economic potential of Malaysia. This necessitated research into the extraction of bioactive compounds embedded in pepper and help on harnessing the medicinal and economic value of this essential commodity. This review elucidated the historical evolution of pepper production in Malaysia,the regulation of its marketing and its potential for medicinal diversification. Universiti Malaysia Pahang 2016 Conference or Workshop Item PeerReviewed application/pdf en http://umpir.ump.edu.my/id/eprint/15826/1/P061%20pg453-457.pdf Olalere, Olusegun Abayomi and Nour, A. H. and Alara, Oluwaseun Ruth and Mani Malam, Ahmad (2016) The Impact of Pepper Production on Malaysian Economic and the Need for Nutraceutical Diversification. In: Proceedings of The National Conference for Postgraduate Research (NCON-PGR 2016), 24-25 September 2016 , Universiti Malaysia Pahang (UMP), Pekan, Pahang. pp. 453-457.. http://ee.ump.edu.my/ncon/wp-content/uploads/2016/10/Proceeding-NCON-PGR-2016.zip
repository_type	Digital Repository
institution_category	Local University
institution	Universiti Malaysia Pahang
building	UMP Institutional Repository
collection	Online Access
language	English
topic	TP Chemical technology
spellingShingle	TP Chemical technology Olalere, Olusegun Abayomi Nour, A. H. Alara, Oluwaseun Ruth Mani Malam, Ahmad The Impact of Pepper Production on Malaysian Economic and the Need for Nutraceutical Diversification
description	Pepper is an important agricultural crop with nutritional, economical and medicinal benefits. Malaysian being the fifth largest producer of pepper has experience a decline in the price and economic value of the product. Owning this decline needs then arise for the diversification of pepper products into other by-products in order to increasing the economic potential of Malaysia. This necessitated research into the extraction of bioactive compounds embedded in pepper and help on harnessing the medicinal and economic value of this essential commodity. This review elucidated the historical evolution of pepper production in Malaysia,the regulation of its marketing and its potential for medicinal diversification.
format	Conference or Workshop Item
author	Olalere, Olusegun Abayomi Nour, A. H. Alara, Oluwaseun Ruth Mani Malam, Ahmad
author_facet	Olalere, Olusegun Abayomi Nour, A. H. Alara, Oluwaseun Ruth Mani Malam, Ahmad
author_sort	Olalere, Olusegun Abayomi
title	The Impact of Pepper Production on Malaysian Economic and the Need for Nutraceutical Diversification
title_short	The Impact of Pepper Production on Malaysian Economic and the Need for Nutraceutical Diversification
title_full	The Impact of Pepper Production on Malaysian Economic and the Need for Nutraceutical Diversification
title_fullStr	The Impact of Pepper Production on Malaysian Economic and the Need for Nutraceutical Diversification
title_full_unstemmed	The Impact of Pepper Production on Malaysian Economic and the Need for Nutraceutical Diversification
title_sort	impact of pepper production on malaysian economic and the need for nutraceutical diversification
publisher	Universiti Malaysia Pahang
publishDate	2016
url	http://umpir.ump.edu.my/id/eprint/15826/ http://umpir.ump.edu.my/id/eprint/15826/ http://umpir.ump.edu.my/id/eprint/15826/1/P061%20pg453-457.pdf
first_indexed	2023-09-18T22:20:55Z
last_indexed	2023-09-18T22:20:55Z
_version_	1777415650509062144

The Impact of Pepper Production on Malaysian Economic and the Need for Nutraceutical Diversification

Similar Items