Preparation and Characterization of Poly(lactic acid)-Based Composites Reinforced with Poly Dimethyl Siloxane/Ultrasound-Treated Oil Palm Empty Fruit Bunch

Preparation and Characterization of Poly(lactic acid)-Based Composites Reinforced with Poly Dimethyl Siloxane/Ultrasound-Treated Oil Palm Empty Fruit Bunch

Oil palm empty fruit bunch fiber and polylactic acid were used to produce composites by melting cast method. Fiber loading was considered up to 40 wt%. Oil palm empty fruit bunch fibers were treated using ultrasound and polydimethylsiloxane to improve the interfacial adhesion. The structure and surf...

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Main Authors: Akindoyo, John Olabode, Beg, M. D. H., Suriati, Ghazali, M. R., Islam, Al Mamun, Abdullah
Format: Article
Language:English
Published: Taylor & Francis 2015
Subjects:
TP Chemical technology
Online Access:http://umpir.ump.edu.my/id/eprint/12690/
http://umpir.ump.edu.my/id/eprint/12690/
http://umpir.ump.edu.my/id/eprint/12690/
http://umpir.ump.edu.my/id/eprint/12690/1/Preparation%20and%20Characterization%20of%20Poly%28lactic%20acid%29-Based%20Composites%20Reinforced%20with%20Poly%20Dimethyl%20Siloxane-Ultrasound-Treated%20Oil%20Palm%20Empty%20Fruit%20Bunch.pdf
id ump-12690
recordtype eprints
spelling ump-126902019-09-10T03:01:47Z http://umpir.ump.edu.my/id/eprint/12690/ Preparation and Characterization of Poly(lactic acid)-Based Composites Reinforced with Poly Dimethyl Siloxane/Ultrasound-Treated Oil Palm Empty Fruit Bunch Akindoyo, John Olabode Beg, M. D. H. Suriati, Ghazali M. R., Islam Al Mamun, Abdullah TP Chemical technology Oil palm empty fruit bunch fiber and polylactic acid were used to produce composites by melting cast method. Fiber loading was considered up to 40 wt%. Oil palm empty fruit bunch fibers were treated using ultrasound and polydimethylsiloxane to improve the interfacial adhesion. The structure and surface properties of the fibers were analyzed by Fourier transform infrared spectroscopy, X-ray diffraction, scanning electron microscopy, and contact angle measurement. Moreover, Fourier transform infrared spectroscopy, tensile, flexural, X-ray diffraction, contact angle, differential scanning calorimetry, and thermogravimetric analysis were used to investigate composites’ properties. The analysis revealed that polydimethylsiloxane treatment composites show reduced wettability with increased crystallinity. Taylor & Francis 2015 Article PeerReviewed application/pdf en http://umpir.ump.edu.my/id/eprint/12690/1/Preparation%20and%20Characterization%20of%20Poly%28lactic%20acid%29-Based%20Composites%20Reinforced%20with%20Poly%20Dimethyl%20Siloxane-Ultrasound-Treated%20Oil%20Palm%20Empty%20Fruit%20Bunch.pdf Akindoyo, John Olabode and Beg, M. D. H. and Suriati, Ghazali and M. R., Islam and Al Mamun, Abdullah (2015) Preparation and Characterization of Poly(lactic acid)-Based Composites Reinforced with Poly Dimethyl Siloxane/Ultrasound-Treated Oil Palm Empty Fruit Bunch. Polymer-Plastics Technology and Engineering, 54 (13). pp. 1321-1333. ISSN 0360-2559 (Print); 1525-6111 (Online) http://dx.doi.org/10.1080/03602559.2015.1010219 DOI: 10.1080/03602559.2015.1010219
repository_type Digital Repository
institution_category Local University
institution Universiti Malaysia Pahang
building UMP Institutional Repository
collection Online Access
language English
topic TP Chemical technology
spellingShingle TP Chemical technology
Akindoyo, John Olabode
Beg, M. D. H.
Suriati, Ghazali
M. R., Islam
Al Mamun, Abdullah
Preparation and Characterization of Poly(lactic acid)-Based Composites Reinforced with Poly Dimethyl Siloxane/Ultrasound-Treated Oil Palm Empty Fruit Bunch
description Oil palm empty fruit bunch fiber and polylactic acid were used to produce composites by melting cast method. Fiber loading was considered up to 40 wt%. Oil palm empty fruit bunch fibers were treated using ultrasound and polydimethylsiloxane to improve the interfacial adhesion. The structure and surface properties of the fibers were analyzed by Fourier transform infrared spectroscopy, X-ray diffraction, scanning electron microscopy, and contact angle measurement. Moreover, Fourier transform infrared spectroscopy, tensile, flexural, X-ray diffraction, contact angle, differential scanning calorimetry, and thermogravimetric analysis were used to investigate composites’ properties. The analysis revealed that polydimethylsiloxane treatment composites show reduced wettability with increased crystallinity.
format Article
author Akindoyo, John Olabode
Beg, M. D. H.
Suriati, Ghazali
M. R., Islam
Al Mamun, Abdullah
author_facet Akindoyo, John Olabode
Beg, M. D. H.
Suriati, Ghazali
M. R., Islam
Al Mamun, Abdullah
author_sort Akindoyo, John Olabode
title Preparation and Characterization of Poly(lactic acid)-Based Composites Reinforced with Poly Dimethyl Siloxane/Ultrasound-Treated Oil Palm Empty Fruit Bunch
title_short Preparation and Characterization of Poly(lactic acid)-Based Composites Reinforced with Poly Dimethyl Siloxane/Ultrasound-Treated Oil Palm Empty Fruit Bunch
title_full Preparation and Characterization of Poly(lactic acid)-Based Composites Reinforced with Poly Dimethyl Siloxane/Ultrasound-Treated Oil Palm Empty Fruit Bunch
title_fullStr Preparation and Characterization of Poly(lactic acid)-Based Composites Reinforced with Poly Dimethyl Siloxane/Ultrasound-Treated Oil Palm Empty Fruit Bunch
title_full_unstemmed Preparation and Characterization of Poly(lactic acid)-Based Composites Reinforced with Poly Dimethyl Siloxane/Ultrasound-Treated Oil Palm Empty Fruit Bunch
title_sort preparation and characterization of poly(lactic acid)-based composites reinforced with poly dimethyl siloxane/ultrasound-treated oil palm empty fruit bunch
publisher Taylor & Francis
publishDate 2015
url http://umpir.ump.edu.my/id/eprint/12690/
http://umpir.ump.edu.my/id/eprint/12690/
http://umpir.ump.edu.my/id/eprint/12690/
http://umpir.ump.edu.my/id/eprint/12690/1/Preparation%20and%20Characterization%20of%20Poly%28lactic%20acid%29-Based%20Composites%20Reinforced%20with%20Poly%20Dimethyl%20Siloxane-Ultrasound-Treated%20Oil%20Palm%20Empty%20Fruit%20Bunch.pdf
first_indexed 2023-09-18T22:14:33Z
last_indexed 2023-09-18T22:14:33Z
_version_ 1777415250184765440

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