Preparation of durian skin nanofibre (DSNF) and its effect on the properties of Polylactic Acid (PLA) Biocomposites

Biological fermentation of Rhizopus oryzae was introduced to extract cellulose nanofibre from durian skin fibre (DSF). The diameter of the extracted durian skin nanofibre (DSNF) was in the range of 49-81 nm. The changes of chemical composition of DSNF were clearly seen after evaluated via TAPPI stan...

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Main Authors: Nur Aimi, M.N., Anuar, H., Maizirwan, M., Sapuan, S.M., Wahit, M.U., Zakaria, S.
Format: Article
Language:English
Published: Universiti Kebangsaan Malaysia 2015
Online Access:http://journalarticle.ukm.my/9362/
http://journalarticle.ukm.my/9362/
http://journalarticle.ukm.my/9362/1/02_M.N._Nur_Aimi.pdf
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spelling ukm-93622016-12-14T06:49:42Z http://journalarticle.ukm.my/9362/ Preparation of durian skin nanofibre (DSNF) and its effect on the properties of Polylactic Acid (PLA) Biocomposites Nur Aimi, M.N. Anuar, H. Maizirwan, M. Sapuan, S.M. Wahit, M.U. Zakaria, S. Biological fermentation of Rhizopus oryzae was introduced to extract cellulose nanofibre from durian skin fibre (DSF). The diameter of the extracted durian skin nanofibre (DSNF) was in the range of 49-81 nm. The changes of chemical composition of DSNF were clearly seen after evaluated via TAPPI standard test methods. Verification via Fourier transform infrared (FTIR) confirmed the deduction of hemicelluloses and lignin in DSNF in the range of 1200 to 1000 cm-1. X-ray diffraction (XRD) demonstrated increment in the crystallinity from 58.3 to 72.2% after biological fermentation. DSNF was then incorporated into polylactic acid (PLA) via extrusion and injection moulding processes. The effect of 1-5 wt. % DSNF content on PLA biocomposites was investigated for its mechanical and thermal properties. The presence of only 1 wt. % improved the tensile and impact strength by 14.1 MPa and 33.1 kJ/m2, respectively. The thermal properties of PLA-1DSNF biocomposite also recorded higher thermal stability, glass transition temperature (Tg), crystallization temperature (Tc) and melting temperature (Tm). Additionally, from the DMA, it was determined that PLA-1DSNF possessed lower storage modulus and loss modulus, as well as low energy dissipation. Universiti Kebangsaan Malaysia 2015-11 Article PeerReviewed application/pdf en http://journalarticle.ukm.my/9362/1/02_M.N._Nur_Aimi.pdf Nur Aimi, M.N. and Anuar, H. and Maizirwan, M. and Sapuan, S.M. and Wahit, M.U. and Zakaria, S. (2015) Preparation of durian skin nanofibre (DSNF) and its effect on the properties of Polylactic Acid (PLA) Biocomposites. Sains Malaysiana, 44 (11). pp. 1551-1559. ISSN 0126-6039 http://www.ukm.my/jsm/english_journals/vol44num11_2015/contentsVol44num11_2015.html
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description Biological fermentation of Rhizopus oryzae was introduced to extract cellulose nanofibre from durian skin fibre (DSF). The diameter of the extracted durian skin nanofibre (DSNF) was in the range of 49-81 nm. The changes of chemical composition of DSNF were clearly seen after evaluated via TAPPI standard test methods. Verification via Fourier transform infrared (FTIR) confirmed the deduction of hemicelluloses and lignin in DSNF in the range of 1200 to 1000 cm-1. X-ray diffraction (XRD) demonstrated increment in the crystallinity from 58.3 to 72.2% after biological fermentation. DSNF was then incorporated into polylactic acid (PLA) via extrusion and injection moulding processes. The effect of 1-5 wt. % DSNF content on PLA biocomposites was investigated for its mechanical and thermal properties. The presence of only 1 wt. % improved the tensile and impact strength by 14.1 MPa and 33.1 kJ/m2, respectively. The thermal properties of PLA-1DSNF biocomposite also recorded higher thermal stability, glass transition temperature (Tg), crystallization temperature (Tc) and melting temperature (Tm). Additionally, from the DMA, it was determined that PLA-1DSNF possessed lower storage modulus and loss modulus, as well as low energy dissipation.
format Article
author Nur Aimi, M.N.
Anuar, H.
Maizirwan, M.
Sapuan, S.M.
Wahit, M.U.
Zakaria, S.
spellingShingle Nur Aimi, M.N.
Anuar, H.
Maizirwan, M.
Sapuan, S.M.
Wahit, M.U.
Zakaria, S.
Preparation of durian skin nanofibre (DSNF) and its effect on the properties of Polylactic Acid (PLA) Biocomposites
author_facet Nur Aimi, M.N.
Anuar, H.
Maizirwan, M.
Sapuan, S.M.
Wahit, M.U.
Zakaria, S.
author_sort Nur Aimi, M.N.
title Preparation of durian skin nanofibre (DSNF) and its effect on the properties of Polylactic Acid (PLA) Biocomposites
title_short Preparation of durian skin nanofibre (DSNF) and its effect on the properties of Polylactic Acid (PLA) Biocomposites
title_full Preparation of durian skin nanofibre (DSNF) and its effect on the properties of Polylactic Acid (PLA) Biocomposites
title_fullStr Preparation of durian skin nanofibre (DSNF) and its effect on the properties of Polylactic Acid (PLA) Biocomposites
title_full_unstemmed Preparation of durian skin nanofibre (DSNF) and its effect on the properties of Polylactic Acid (PLA) Biocomposites
title_sort preparation of durian skin nanofibre (dsnf) and its effect on the properties of polylactic acid (pla) biocomposites
publisher Universiti Kebangsaan Malaysia
publishDate 2015
url http://journalarticle.ukm.my/9362/
http://journalarticle.ukm.my/9362/
http://journalarticle.ukm.my/9362/1/02_M.N._Nur_Aimi.pdf
first_indexed 2023-09-18T19:54:39Z
last_indexed 2023-09-18T19:54:39Z
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