Haematological and biochemical responses of juvenile malabar blood snapper (Lutjanus malabaricus Bloch & Schneider, 1801) exposed to different rearing temperatures and diets

Haematological and biochemical responses of juvenile malabar blood snapper (Lutjanus malabaricus Bloch & Schneider, 1801) exposed to different rearing temperatures and diets

This study is conducted to examine the impacts of different rearing temperature and diet variation on haematological and serum biochemical parameters on the juvenile Lutjanus malabaricus, a commercially important fish species in Malaysia. Fish (16-18 cm) were divided into eight treatments (4 tempera...

Full description

Bibliographic Details
Main Authors: Mazumder, Sabuj Kanti, Fivelstad, Sveinung, Mazlan Abd. Ghaffar, Simon Kumar Das
Format: Article
Language:English
Published: Penerbit Universiti Kebangsaan Malaysia 2019
Online Access:http://journalarticle.ukm.my/14334/
http://journalarticle.ukm.my/14334/
http://journalarticle.ukm.my/14334/1/01%20Sabuj%20Kanti%20Mazumder.pdf
id ukm-14334
recordtype eprints
spelling ukm-143342020-03-03T07:44:56Z http://journalarticle.ukm.my/14334/ Haematological and biochemical responses of juvenile malabar blood snapper (Lutjanus malabaricus Bloch & Schneider, 1801) exposed to different rearing temperatures and diets Mazumder, Sabuj Kanti Fivelstad, Sveinung Mazlan Abd. Ghaffar, Simon Kumar Das, This study is conducted to examine the impacts of different rearing temperature and diet variation on haematological and serum biochemical parameters on the juvenile Lutjanus malabaricus, a commercially important fish species in Malaysia. Fish (16-18 cm) were divided into eight treatments (4 temperatures × 2 diets) each with three replicates of five juveniles each. Fish were subjected to four different rearing temperatures (22, 26, 30 and 34°C) and fed with a commercial pellet and a natural shrimp diet. After 30 days of experimental period, blood samples were collected and transferred into two different tubes from each sample: One containing EDTA as an anticoagulant agent and the other without EDTA for serum collection. All the haematological and biochemical parameters in all the treatments were within the normal range. Changing temperature and diet led to a significant change (p<0.05) in the total length (TL), body weight (BW), red blood cell (RBC), haemoglobin (HB), haematocrit (HC), thrombocyte (TC) and white blood cell (WBC) but the change in mean corpuscular volume (MCV), mean cell haemoglobin (MCH) while mean cell haemoglobin concentration (MCHC) were not significant (p>0.05). The fish reared at 26°C and 30°C had significantly higher values than those reared at 22°C and 34°C (p<0.05). Total protein (TP), albumin (ALB), albumin/globin ration (A/G ratio), alkaline phosphatase (AP), aspartate aminotransferase (AST) and alanine transaminase (ALT) level were also significantly increased at 30°C and 26°C compared to that of 34°C and 22°C. Globulin (GLB) level showed the opposite trend. In all the cases the performances were higher in shrimp diet than pellet diet. It is suggested that these physiological parameters can be conveniently employed as health monitoring tools in fish culture practices. Penerbit Universiti Kebangsaan Malaysia 2019-09 Article PeerReviewed application/pdf en http://journalarticle.ukm.my/14334/1/01%20Sabuj%20Kanti%20Mazumder.pdf Mazumder, Sabuj Kanti and Fivelstad, Sveinung and Mazlan Abd. Ghaffar, and Simon Kumar Das, (2019) Haematological and biochemical responses of juvenile malabar blood snapper (Lutjanus malabaricus Bloch & Schneider, 1801) exposed to different rearing temperatures and diets. Sains Malaysiana, 48 (9). pp. 1799-1810. ISSN 0126-6039 http://www.ukm.my/jsm/malay_journals/jilid48bil9_2019/KandunganJilid48Bil9_2019.html
repository_type Digital Repository
institution_category Local University
institution Universiti Kebangasaan Malaysia
building UKM Institutional Repository
collection Online Access
language English
description This study is conducted to examine the impacts of different rearing temperature and diet variation on haematological and serum biochemical parameters on the juvenile Lutjanus malabaricus, a commercially important fish species in Malaysia. Fish (16-18 cm) were divided into eight treatments (4 temperatures × 2 diets) each with three replicates of five juveniles each. Fish were subjected to four different rearing temperatures (22, 26, 30 and 34°C) and fed with a commercial pellet and a natural shrimp diet. After 30 days of experimental period, blood samples were collected and transferred into two different tubes from each sample: One containing EDTA as an anticoagulant agent and the other without EDTA for serum collection. All the haematological and biochemical parameters in all the treatments were within the normal range. Changing temperature and diet led to a significant change (p<0.05) in the total length (TL), body weight (BW), red blood cell (RBC), haemoglobin (HB), haematocrit (HC), thrombocyte (TC) and white blood cell (WBC) but the change in mean corpuscular volume (MCV), mean cell haemoglobin (MCH) while mean cell haemoglobin concentration (MCHC) were not significant (p>0.05). The fish reared at 26°C and 30°C had significantly higher values than those reared at 22°C and 34°C (p<0.05). Total protein (TP), albumin (ALB), albumin/globin ration (A/G ratio), alkaline phosphatase (AP), aspartate aminotransferase (AST) and alanine transaminase (ALT) level were also significantly increased at 30°C and 26°C compared to that of 34°C and 22°C. Globulin (GLB) level showed the opposite trend. In all the cases the performances were higher in shrimp diet than pellet diet. It is suggested that these physiological parameters can be conveniently employed as health monitoring tools in fish culture practices.
format Article
author Mazumder, Sabuj Kanti
Fivelstad, Sveinung
Mazlan Abd. Ghaffar,
Simon Kumar Das,
spellingShingle Mazumder, Sabuj Kanti
Fivelstad, Sveinung
Mazlan Abd. Ghaffar,
Simon Kumar Das,
Haematological and biochemical responses of juvenile malabar blood snapper (Lutjanus malabaricus Bloch & Schneider, 1801) exposed to different rearing temperatures and diets
author_facet Mazumder, Sabuj Kanti
Fivelstad, Sveinung
Mazlan Abd. Ghaffar,
Simon Kumar Das,
author_sort Mazumder, Sabuj Kanti
title Haematological and biochemical responses of juvenile malabar blood snapper (Lutjanus malabaricus Bloch & Schneider, 1801) exposed to different rearing temperatures and diets
title_short Haematological and biochemical responses of juvenile malabar blood snapper (Lutjanus malabaricus Bloch & Schneider, 1801) exposed to different rearing temperatures and diets
title_full Haematological and biochemical responses of juvenile malabar blood snapper (Lutjanus malabaricus Bloch & Schneider, 1801) exposed to different rearing temperatures and diets
title_fullStr Haematological and biochemical responses of juvenile malabar blood snapper (Lutjanus malabaricus Bloch & Schneider, 1801) exposed to different rearing temperatures and diets
title_full_unstemmed Haematological and biochemical responses of juvenile malabar blood snapper (Lutjanus malabaricus Bloch & Schneider, 1801) exposed to different rearing temperatures and diets
title_sort haematological and biochemical responses of juvenile malabar blood snapper (lutjanus malabaricus bloch & schneider, 1801) exposed to different rearing temperatures and diets
publisher Penerbit Universiti Kebangsaan Malaysia
publishDate 2019
url http://journalarticle.ukm.my/14334/
http://journalarticle.ukm.my/14334/
http://journalarticle.ukm.my/14334/1/01%20Sabuj%20Kanti%20Mazumder.pdf
first_indexed 2023-09-18T20:06:52Z
last_indexed 2023-09-18T20:06:52Z
_version_ 1777407216451584000

Similar Items