Cinnamon bark (Cinnamomum cassia) volatile oil extraction using pressurised liquid extraction in comparisson to conventional methods / Nur Ikhfa Musa

Cinnamomun cassia is one of the cinnamon bark species was chosen to prepare essential oils by the new method of extraction which is Pressurised Liquid Extraction (PLE) in comparison to the conventional method which is Soxhlet extraction and hydrodistillation to identify and quantify their volatile c...

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Main Author: Musa, Nur Ikhfa
Format: Thesis
Language:English
Published: Faculty of Applied Sciences 2012
Subjects:
Online Access:http://ir.uitm.edu.my/id/eprint/4974/
http://ir.uitm.edu.my/id/eprint/4974/1/TD_NUR%20IKHFA%20MUSA%20AS%2012_5%201.pdf
id uitm-4974
recordtype eprints
spelling uitm-49742016-05-31T08:26:14Z http://ir.uitm.edu.my/id/eprint/4974/ Cinnamon bark (Cinnamomum cassia) volatile oil extraction using pressurised liquid extraction in comparisson to conventional methods / Nur Ikhfa Musa Musa, Nur Ikhfa QD Chemistry Cinnamomun cassia is one of the cinnamon bark species was chosen to prepare essential oils by the new method of extraction which is Pressurised Liquid Extraction (PLE) in comparison to the conventional method which is Soxhlet extraction and hydrodistillation to identify and quantify their volatile compound compositions. Cinnamaldehyde was determined to be the highest volatile compound present in the Cinnamomun cassia. Between these three methods, PLE was determined to have the highest yield of cinnamaldehyde (27.58%), followed by Soxhlet (22.43%) and hydrodistillation (0.4%). Gas Chromatography/Mass Spectrometry (GCMS) was used to identify and quantify the volatile compound composition. The result indicated the apparent difference in the volatile compound compositions of essential oil between methods. The total number of volatile compounds identified from the GCMS analysis is 35 compounds. Beside cinnamaldehyde, coumarin was also the main substance found in Cinnamon cassia. In term of concentration, PLE also were determined to have the highest concentration of oil (1390.95 mg/100ml), followed by Soxhlet (1003.95 mg/100ml) and hydrodistillation (905.6 mg/100ml). Faculty of Applied Sciences 2012 Thesis NonPeerReviewed text en http://ir.uitm.edu.my/id/eprint/4974/1/TD_NUR%20IKHFA%20MUSA%20AS%2012_5%201.pdf Musa, Nur Ikhfa (2012) Cinnamon bark (Cinnamomum cassia) volatile oil extraction using pressurised liquid extraction in comparisson to conventional methods / Nur Ikhfa Musa. Degree thesis, Universiti Teknologi MARA.
repository_type Digital Repository
institution_category Local University
institution Universiti Teknologi MARA
building UiTM Institutional Repository
collection Online Access
language English
topic QD Chemistry
spellingShingle QD Chemistry
Musa, Nur Ikhfa
Cinnamon bark (Cinnamomum cassia) volatile oil extraction using pressurised liquid extraction in comparisson to conventional methods / Nur Ikhfa Musa
description Cinnamomun cassia is one of the cinnamon bark species was chosen to prepare essential oils by the new method of extraction which is Pressurised Liquid Extraction (PLE) in comparison to the conventional method which is Soxhlet extraction and hydrodistillation to identify and quantify their volatile compound compositions. Cinnamaldehyde was determined to be the highest volatile compound present in the Cinnamomun cassia. Between these three methods, PLE was determined to have the highest yield of cinnamaldehyde (27.58%), followed by Soxhlet (22.43%) and hydrodistillation (0.4%). Gas Chromatography/Mass Spectrometry (GCMS) was used to identify and quantify the volatile compound composition. The result indicated the apparent difference in the volatile compound compositions of essential oil between methods. The total number of volatile compounds identified from the GCMS analysis is 35 compounds. Beside cinnamaldehyde, coumarin was also the main substance found in Cinnamon cassia. In term of concentration, PLE also were determined to have the highest concentration of oil (1390.95 mg/100ml), followed by Soxhlet (1003.95 mg/100ml) and hydrodistillation (905.6 mg/100ml).
format Thesis
author Musa, Nur Ikhfa
author_facet Musa, Nur Ikhfa
author_sort Musa, Nur Ikhfa
title Cinnamon bark (Cinnamomum cassia) volatile oil extraction using pressurised liquid extraction in comparisson to conventional methods / Nur Ikhfa Musa
title_short Cinnamon bark (Cinnamomum cassia) volatile oil extraction using pressurised liquid extraction in comparisson to conventional methods / Nur Ikhfa Musa
title_full Cinnamon bark (Cinnamomum cassia) volatile oil extraction using pressurised liquid extraction in comparisson to conventional methods / Nur Ikhfa Musa
title_fullStr Cinnamon bark (Cinnamomum cassia) volatile oil extraction using pressurised liquid extraction in comparisson to conventional methods / Nur Ikhfa Musa
title_full_unstemmed Cinnamon bark (Cinnamomum cassia) volatile oil extraction using pressurised liquid extraction in comparisson to conventional methods / Nur Ikhfa Musa
title_sort cinnamon bark (cinnamomum cassia) volatile oil extraction using pressurised liquid extraction in comparisson to conventional methods / nur ikhfa musa
publisher Faculty of Applied Sciences
publishDate 2012
url http://ir.uitm.edu.my/id/eprint/4974/
http://ir.uitm.edu.my/id/eprint/4974/1/TD_NUR%20IKHFA%20MUSA%20AS%2012_5%201.pdf
first_indexed 2023-09-18T22:47:01Z
last_indexed 2023-09-18T22:47:01Z
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